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Recipe by Cuisine

Kadai Paneer | How to make Kadahi Paneer

Kadai Paneer is the Famous North Indian paneer dish normally served in mostly restaurants. It can be prepared in dry … continue reading

Categories Indian Cuisine, North Indian, Paneer Recipes, Uncategorized

Puff Puff | No Yeast African Puff Puff

What is Puff Puff? Puff puff is traditional African sweet snack, known as Cameroon in Nigeria and Bofrot in Ghana.Also … continue reading

Categories African Cuisine

Ras Malai | How to make Ras Malai

Ras Malai– The most delectable and decadent sweet dish of India which is popular for any celebration, festival or party. … continue reading

Categories Desserts, Diwali, Indian Desserts, North Indian

Mysore Pak ~ II

I had already posted Mysore Paak on my blog few months back . When I was looking for a recipe … continue reading

Categories Desserts, Indian Desserts, South Indian, Uncategorized

Broccoli Rice /How to make Broccoli Pulav

A very simple yet flavorful rice preparation with Broccoli. Enjoy it in your lunch or dinner and it is a … continue reading

Categories Broccoli Recipes, Rice and Variety, South Indian, Uncategorized

United Kingdom’s Christmas Plum Pudding

For the next alphabet we are now in United Kingdom of Great Britain and Northern Ireland commonly known as United … continue reading

Categories British Cuisine, Christmas, Uncategorized, World Desserts

Turkish Tulumba Dessert

We are now in Turkey , Turkish cuisine is a refinement of Central Asian , Caucasian and Middle Eastern cuisines.The … continue reading

Categories Desserts, Turkish Cuisine, Uncategorized, World Desserts

Mexican Guacamole

Guacamole ,today’s recipe is from Mexico and the Mexican cuisine is worldwide known for its intense and varied flavors, colorful … continue reading

Categories Avocado Recipes, Mexican Cuisine, Salads and Chaats, Uncategorized, World Cuisine

Lebanese Batata Haara

We are now around the middle of our one month long journey and with next letter “L” I have now … continue reading

Categories Egyptian Cuisine, Uncategorized

Japanese Sponge Cake | Castella

We are now in Japan , the land of rising sun .Japanese cuisine is based on combining staple foods, mostly … continue reading

Categories Cakes, Japanese Cuisine, Japanese Cuisine, Uncategorized

Italian Fusilli in Arrabiata sauce

We are now in Itlay for alphabet “I” , one of the beautiful and cultural country of Europe.The main cuisine … continue reading

Categories Italian Cuisine, Kids Friendly Recipes, Pasta Recipes, Uncategorized

French Apple Tart

F says France and my dish from this fabulous country is French Apple Tart.Somehow my crust got swollen , yeah!It … continue reading

Categories Apple Recipes, French Cuisine, Thanksgiving, Uncategorized
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Sapana Behl CookingWithSapana is a medium for expressing my love for food and cooking. I would like to thank you for increasing the value of this blog by your presence.
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