Corn on the Cob
Who doesn’t like freshly roasted corn on the cob, I bet most of the people loved it. I like the … continue reading
Starter and Snacks
German Potato Latkes
G says Germany, the fourth most big country of Europe .My recipe from the country is these delicious potato pancakes … continue reading
Oats Dhokla
For the last day of Second week of BM#43 , continuing my theme to make dhoklas , I made Oats … continue reading
Rava Vegetable Dhokla
For the second day of Dhoklas for BM#43, I made quick rava vegetable dhokla from Tarla Dalal’s website.These are really … continue reading
Nylon Khaman Dhokla
Nylon khaman dhokla is a very popular Gujarati snack made with chickpea flour, it’s instant to make and taste absolutely … continue reading
Indian Omelette ~ Without Eggs
We are in the third week of BM#41 and my theme for the week is E-N breakfast dishes from the … continue reading
Chocolate Banana Mini Dessert Bites
Adjusting in a new house in a new country and that too for a typical Indian Vegetarian person like me … continue reading
Mushroom Phyllo Pockets
For the last week of this month’s CCChallenge I prepared this simple and tatsy snack from the package of Phyllo … continue reading
Aloo Pakoda | Potato Bajji
Aloo Pakoda or Aloo Bhajji is a crispy deep-fried potato bhajji that is a perfect tea time snack to enjoy … continue reading
Masala Papad
We are in the final week of BM#40 and my theme or the week is Evening Snacks . I prepared … continue reading
Hummus Veggie Sandwich
Hummus and Vegetables Sandwich Whenever I prepare Hummus, I make sure to save some to make this sandwich the next … continue reading
Sikkim Veg Momos
Sikkimese cuisine is one of the popular cuisines coming from North-East India. Sikkimese are traditionally rice eaters. Sikkim is the … continue reading