Recipe by Course - Cooking With Sapana

Potato Masala

For the second day of BM#36 under special theme , I have prepared this simple Potato masala from Rak’s Kitchen … continue reading

Few days back we got around 15 kg amla from a nearby farm. Everyone was thinking of how to use … continue reading

+Preeti Garg of simply tadka suggested Til ke Ladoo for this Monty’s Sweet Fantasy Club posts under Indian Sweets category. There … continue reading

I am back after taking three days break from blogging . Actually, I was busy in my brother’s ring ceremony … continue reading

Today I have prepared these crispy and delicious Aval Pakoda from here . This is a wonderful snack for evening … continue reading

In winters, Aloo matar is one favorite and comforting curry that I like most whether gravy one or dry ; this … continue reading

For the final day of second week of BM#36 I prepared Sweet from here. Again it is the combination of … continue reading

For the second day of BM#36 , second week under Pongal recipes , I tried to make the very authentic … continue reading

This is a simple curry in a hurry . I mean when you have nothing fantasy to cook ,and your … continue reading

Toady I prepared these crispy Paneer Flakes in the evening snacks . The paneer cubes are marinated in crispy corn … continue reading

For the second day of BM#36 under Africn Cuisine , my journey headed to Kenya and Lybia . One recipe … continue reading

Gluten free buckwheat flour cookies ?? Eww !! What have you made , I won’t eat that , those are … continue reading