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Lunch/Dinner Recipes

Gobi Paratha

gobhi paratha with butter

Gobhi aka Cauliflower paratha is a popular Punjabi breakfast flatbread made with grated spicy cauliflower stuffing in between the flatbread … continue reading

Categories Flatbreads, Poori & Parathas

Patta gobhi Matar

A very simple yet super delicious Patta gobhi matar also known as cabbage and peas stir fry is a wonderful … continue reading

Categories Dry Curries, No Onion & Garlic

Mushroom Tahini Rice

Mushrooms have creamy texture and heavenly tasty flavor.It tastes awesome in curry,soup,salad and rice. I tried to cook  mushrooms with … continue reading

Categories Mushroom recipes, Rice and Variety, Uncategorized

Kohlrabi curry(ganth gobi)

Ganth Gobi  (Kohlrabi inEnglish )is very important part of Kashmiri cuisine.It is usually prepared with its leaves in a aromatic … continue reading

Categories Gravy Curries, Uncategorized

Cabbage pulav

Cabbage is incredibly nutritious and full of antioxidants.I love cabbage and made different dishes from it.Some of those are cabbage … continue reading

Categories Rice and Variety, Uncategorized

Aloo Palak

Aloo palak is a very healthy and tasty dish that we love to eat and make with seasonal spinach leaves.This … continue reading

Categories Gravy Curries, Healthy Recipes, North Indian

Sukhe Aloo | Dry Potato Curry

Punjabi Sukhe Aloo,my familiy’s way of cooking sukhe aloo (Potato without gravy) are of many types and this is one … continue reading

Categories Dry Curries, No Onion & Garlic, North Indian, Saatvik Recipes, Uncategorized

Kashmiri Rajma Curry

kashmiri rajma served in bowl

A very tasty and flavorful Kashmiri style rajma/kidney beans curry that pairs just AMAZING with boiled rice and or chapati. … continue reading

Categories Gravy Curries

Aloo Shimla Mirch | Potato Capsicum

Aloo Shimla Mirch ki sabzi or potato capsicum curry is a tasty and delicious side dish. Aloo Shimla Mirch ki … continue reading

Categories Dry Curries, No Onion & Garlic, Saatvik Recipes

Moong Chilka Dal Khichdi

Moong Chilka Dal Khichdi or you may say sick one’s food. It is very similar to Italian risotto but Desi … continue reading

Categories Dal Pulses and Legumes, Healthy Recipes, Indian Cuisine, Rice and Variety, Uncategorized

Sambhar Vada

Sambhar Vada is the popular South Indian deep fried crispy black gram doughnuts shaped balls aka vada served with a … continue reading

Categories Dal Pulses and Legumes, Lunch/Dinner Recipes, South Indian, Starter and Snacks

Matar Gobi Pulav

Matar gobi pulav is the most comforting food in our house during winters. I just can’t stop being addicted to … continue reading

Categories North Indian, Rice and Variety
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Sapana Behl CookingWithSapana is a medium for expressing my love for food and cooking. I would like to thank you for increasing the value of this blog by your presence.
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