Kadai Paneer | How to make Kadahi Paneer
Kadai Paneer is the Famous North Indian paneer dish normally served in mostly restaurants. It can be prepared in dry … continue reading
Sapana Behl
Kabuli Chana Biryani
We are in second week of BM#48 and my theme for this week is Biryanis. The origin of Biryani is … continue reading
Christmas Tree Brownie
For the last day of BM#48 under Holiday Recipes I made Christmas Tree Brownies form here . You all must be … continue reading
Rice Paratha | Chawal Paratha
I wanted to make rice Paratha since long and one day I found this recipe in a cookbook and was … continue reading
Chocolate Oatmeal & Nuts Bars / Bites
First of all I wish all my readers a very Happy and Prosperous New Year !! This is my first … continue reading
Berliner Donuts
For the third day of BM#47 last week , I made Berliner that is a traditional North German pastry similar … continue reading
Kreppel |German Doughnuts
For the second day of last week of BM#47 ,I made German Kreppel from here .These doughnuts are made from … continue reading
Puff Puff | No Yeast African Puff Puff
What is Puff Puff? Puff puff is traditional African sweet snack, known as Cameroon in Nigeria and Bofrot in Ghana.Also … continue reading
Ras Malai | How to make Ras Malai
Ras Malai– The most delectable and decadent sweet dish of India which is popular for any celebration, festival or party. … continue reading
Mysore Pak ~ II
I had already posted Mysore Paak on my blog few months back . When I was looking for a recipe … continue reading
Pinni | How to make Pinni
Winter Special Punjabi Pinni Recipe (Traditional & Nourishing) Pinni is a classic Punjabi winter delicacy made with whole wheat flour, … continue reading
Corn on the Cob
Who doesn’t like freshly roasted corn on the cob, I bet most of the people loved it. I like the … continue reading