Potato Podimas
For the final day of cooking South Indian Tamil meals , I made potato podimas from Jeyshri’s . This is … continue reading
For the final day of cooking South Indian Tamil meals , I made potato podimas from Jeyshri’s . This is … continue reading
We are in the third week of BM#42 and my theme for the week is South Indian Meals. I decided … continue reading
For the second day of BM#42 under Low Carb Meals I made quick and easy stir fry capsicum in South Indian … continue reading
For the last day of BM#41 , I picked this tangy and delicious mysore rasam from Kalyani’s blog and made … continue reading
Our food safari is now in Karnataka and the cuisine of Karnataka includes many vegetarian and non-vegetarian cuisines. The varieties … continue reading
Hello Foodies , today there is a special guest on my blog . She is none other than Meena Kumar … continue reading
Dosa or crepes are the favorite breakfast dish in South India and can be prepared in many ways . Today … continue reading
For the final day of second week of BM#36 I prepared Sweet from here. Again it is the combination of … continue reading
For the second day of BM#36 , second week under Pongal recipes , I tried to make the very authentic … continue reading
We have started the second week of BM#36 , the wonderful marathon of food blogging running by +Srivalli Jetti , and my … continue reading
We are in the third week of BM#35 and I have chosen the theme healthy recipes for Diabetes . Diabetic diet … continue reading
Yesterday I have made some idlis and to accompanied them I have prepared this tangy and lip smacking onion chutney … continue reading