Eggplant/Aubergine /Brinjal Sambhar
Sambhar is one dish which can be prepared with variety of vegetables . Sambhar is a vegetable stew made with … continue reading
Sambhar is one dish which can be prepared with variety of vegetables . Sambhar is a vegetable stew made with … continue reading
Aloo Wadi/Vadi is a popular Punjabi dish made from Potatoes and Dal Wadi. Dal Wadi is Nuggets of Moong Dal, … continue reading
What is Naan Bread? Naan bread is a refined wheat flour flatbread, usually made in the tandoor or oven. They … continue reading
Traditional South Indian breakfast is Dosa , Idli, Upma etc. There are a numerous variety of Dosa in South India … continue reading
Kebabs is a popular appetizer often served in Pakistan also and usually made with minced meat and spices . Being … continue reading
As google is soon closing GFC . We are joining new platform to share our ideas . Please join us … continue reading
Mooli Paratha: Mooli or radish stuffed flatbread is one of the popular Punjabi breakfast dish. It makes a very filling … continue reading
A wonderful event is happening at Nivedhanams for blog’s first anniversary ! Do participate and win 🙂 Check out the … continue reading
Cham Cham or Chum Chum is a traditional sweet from West Bengal and is very popular in Bangladesh , India … continue reading
For this month Baking Partners Challenge we have to prepare Chocolate Eclairs and French laundry Gougeres . I have tried … continue reading
Water chestnut flour or Singhara Atta in Hindi is very popular in Asian Cooking. Water chestnut is a vegetable rather … continue reading
  ||  Lauki Chana Dal is a very healthy and tasty bottle gourd and chana dal curry which … continue reading