Khara (Means salted in Hindi ) Biscuit are Indian Spiced and salted biscuits often served with tea or coffee. So let’s start the recipe . Yum
Khara Biscuit

Ingredients:
2 cup All purpose flour
2 tablespoon corn flour
1 cup butter
2/3 cup cold water
Salt to taste
1/2 teaspoon carom seeds
1/2 teaspoon peppercorn , crushed
1/2 teaspoon dried herbs (optional )
Method:
Take sifted flour, corn flour in a bowl . Add carom seeds , salt , dried herbs and peppercorn.
Flours
Add butter and mix well till it looks like bread crumbs.
Butter added
Mixed
Add water slowly and knead a smooth dough. Wrap it in a cling film and allow it to rest for 1/2 an hour.
Dough
Wrapped dough
Sprinkle some dry flour on a flat screen and roll a 1/4 inch thick circle or rectangle.
Rolled
Cut pieces of desired shape with pizza cutter.
Cut in shapes
Dust the baking tray with dry flour and arrange the pieces over it.
Arranged on tray
Bake at 200 degree for 20 minutes or till golden and crispy , flip the sides once after 10 minutes .
Khara Biscuit
Serve with tea or coffee.
Khara Biscuit
Serve 4-5. Baking time. 20-25 minutes
Notes : I have forgot to use dried herbs but its recommended to use to enhance the flavors.
Best regards,
Sapana Behl
Sending this entry to gurus cooking giveaway kids special ’13 
Perfect for tea time.
wow what a perfect square shaped khara biscuits… perfectly made…
Looks yummy Sapna,would love to gobble up 🙂
I actually prefer savory biscuits than sweet ones. These herbs combined biscuits are so tempting.
nice recipe sapna….bookmarked it
lakshmi
cookncackle.blogspot.in
Ahh.. Salted biscuits.. Love this with tea.. Looks good 🙂
very crispy and yummy Sapna
Best tea-time snack 🙂
love indian tea biscuits. how many do these make? is carom ajwain seeds?
i get so confused?
great i made something similar but cud not decide on the name
i guess i wud use the name inspired by ur post
this is yummy too good
Will try soon.. Looks so nice 🙂
super yummy snack to munch for my coffee
super yummy tea time snacks…
delicious tea time snacks…
easy and delicious 🙂
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