Kadala Curry | Kerala style Black Chickpea Curry
Kadala Curry is a Kerala style Black chickpea curry with flavours of curry leaves and coconut. It’s a classic breakfast … continue reading
Kadala Curry is a Kerala style Black chickpea curry with flavours of curry leaves and coconut. It’s a classic breakfast … continue reading
Aloo matar toast or potato peas stuffed sandwich is a favorite breakfast recipe for many North Indian families. It’s the perfect … continue reading
Super moist chocolate cake with chocolate buttercream frosting that means double chocolaty cake . It’s very simple to make and … continue reading
Freshly baked garlic bread , stuffed with sweetcorn , what can be better than this. Accompanied with vegan onion capsicum … continue reading
What is Aamras? Aamras is a sweet dish of India, usually prepared with extracting the pulp of mango preferably by … continue reading
Sodhi (coconut milk curry ) is a Srilankan /Malasian curry and is famous in South India . It’s accompanied with … continue reading
|| A spicy, and tangy Veg Manchurian balls served in sour and sweet gravy is a popular Indo-Chinese … continue reading
Veg fried rice has a tangy flavor of vinegar and soy sauce and spicy with chilly sauce. It tastes amazing … continue reading
I am learning new ways to set my hands in eggless baking . There is one of my friend and … continue reading
It’s Amaranths season here in Delhi and we want to try all the dishes made from this nutritious green leafy … continue reading
Khara (Means salted in Hindi ) Biscuit are Indian Spiced and salted biscuits often served with tea or coffee. So … continue reading
Tutti Fruity according to Wikipedia is (from Italian “all fruits”, also hyphenated tutti-frutti) is a colourful confection containing various chopped … continue reading