Day 4 Navratri Thali and Yogurt Fruit Salad Recipe

Jump to Recipe    ||   Print Recipe

Day 4 Navratri Thali includes yogurt fruit salad recipe, aloo chaat, dahi wale aloo, badam milk and kuttu poori recipe.

In the thali it was

Kuttu Poori

Aloo Chaat

Yogurt Fruit Salad(Recipe Below)

Dahi Wale Aloo

Badam Milk

*If you ever try this recipe don’t forget to share your photos with me on Facebook, Pinterest, Twitter or tag me on Instagram @cookingwithsapana using the hashtag #cookingwithsapana and stay connected* I would love to see your creations from my space!!

Yogurt Fruit Salad

Sapana Behl

A creamy and tasty fruit salad with yogurt and honey.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Total Time 10 minutes mins

Course Condiments

Cuisine Indian

Servings 4 People

Ingredients

  

1x2x3x

• 2 cups yogurt, whisked
• 1/4 cup apple, chopped
• 1/4 cup grapes, chopped
• 1/4 cup mango
• 1/4 cup pear, chopped
• 1 orange, skin removed and chopped
• 1 tablespoon honey
• a pinch ground cardamom

Instructions

 

• In a mixing bowl add yogurt, cardamom, and honey. Whisk to combine.
• Stir in chopped fruits, refrigerate before serving.
• Serve chilled.

Notes

Add your favorite seasonal fruits.

You may add chopped nuts and dried fruits too.

Keyword Day 4 Navratri Thali, navratri recipes, Navratri thali, Yogurt Fruit Salad Recipe

Tried this recipe?Mention @Behlsapana or tag #cookingwithsapana!

Stay tuned for day fifth thali.

Please do let me know how this recipe turned out in the comments below. Don’t forget that you can also find me on Facebook, Twitter, Instagram, Pinterest and Google Plus.

Best Regards,
Sapana Behl