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Indo-Chinese Cuisine

Chilli Potato

Chilli Potato– A very spicy and tasty Indo-Chinese style dish that just takes the potatoes to another level. We are … continue reading

Categories Indo-Chinese Cuisine, Vegan Recipes

Mini Indo-Chinese Platter

Mini Indo-Chinese Platter– A super spicy and tastyIndo-Chinese platter with veg chow-mein, Gobi Manchurian, Veg fried rice, Veg Manchow soup, … continue reading

Categories Indo-Chinese Cuisine, Vegan Recipes

Gobhi Manchurian

Gobhi Manchurian: A juicy and delicious dry cauliflower Manchurian would make a nice and wonderful snacks. Manchurian is a family … continue reading

Categories Indo-Chinese Cuisine, Starter and Snacks, Uncategorized, Vegan Recipes

Schezwan Fried Rice

Schezwan Fried Rice: Schezwan fried rice is Indo- Chinese style fried rice cooked with vegetables in schezwan sauce. Now you … continue reading

Categories Indo-Chinese Cuisine, Rice and Variety, Vegan Recipes

Schezwan Noodles

Schezwan Noodles,today’s recipe is the most popular Indo-Chinese schezwan fried noodles.If you have pre made schezwan sauce ,then these noodles … continue reading

Categories Indo-Chinese Cuisine, Kids Friendly Recipes, Uncategorized

Veg Manchow Soup

Happy New year to all of you ! Veg Manchow soup is the famous Indo-Chinese soup that is commonly served … continue reading

Categories Indo-Chinese Cuisine, Soups, Soups and Stews, Uncategorized

Schezwan Sauce

Two weeks have passed and we are starting the third week of Buffet on Table with the theme “Condiments from … continue reading

Categories Condiments, Indo-Chinese Cuisine, Jams and Sauces, Uncategorized

Mushroom Manchurian

Mushroom manchurian is a wonderful Indo-Chinese dish for mushroom lovers and in my house everyone loves mushroom except me.So when … continue reading

Categories Indo-Chinese Cuisine, Mushroom recipes, Starter and Snacks, Uncategorized

Chilly Paneer

Chilly paneer the famous Indo -Chinese dish loved by all age groups , is commonly served as dry version or … continue reading

Categories Indo-Chinese Cuisine, Paneer Recipes, Starter and Snacks, Uncategorized

Veg Manchurian Gravy

    ||    A spicy, and tangy Veg Manchurian balls served in sour and sweet gravy is a popular Indo-Chinese … continue reading

Categories Gravy Curries, Indo-Chinese Cuisine

Veg Fried Rice (+Video)

Veg fried rice has a tangy flavor of vinegar and soy sauce and spicy with chilly sauce. It tastes amazing … continue reading

Categories Indo-Chinese Cuisine, Kids Friendly Recipes, Rice and Variety

Veg Chowmein Noodles

Chowmein is a very popular Indo-Chinese dish that has become a very common street food and appetizer dish in parties … continue reading

Categories Indo-Chinese Cuisine, Kids Friendly Recipes, Street Food

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Sapana Behl CookingWithSapana is a medium for expressing my love for food and cooking. I would like to thank you for increasing the value of this blog by your presence.
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