Moong Dhuli Dal | Split and Washed Green Gram
This moong dhuli dal is very light ,easy to cook and easy to digest.There is a technique to cook it … continue reading
Recipe by Cuisine
Aloo Palak
Aloo palak is a very healthy and tasty dish that we love to eat and make with seasonal spinach leaves.This … continue reading
Sukhe Aloo | Dry Potato Curry
Punjabi Sukhe Aloo,my familiy’s way of cooking sukhe aloo (Potato without gravy) are of many types and this is one … continue reading
Moong Chilka Dal Khichdi
Moong Chilka Dal Khichdi or you may say sick one’s food. It is very similar to Italian risotto but Desi … continue reading
Sambhar Vada
Sambhar Vada is the popular South Indian deep fried crispy black gram doughnuts shaped balls aka vada served with a … continue reading
Coconut chutney
Coconut chutney is great complement to all South Indian dishes like dosa,idli,upma etc. It is very simple and tastes luscious … continue reading
Matar Gobi Pulav
Matar gobi pulav is the most comforting food in our house during winters. I just can’t stop being addicted to … continue reading
Punjabi Kala Chana Curry | Black Chickpea Curry
Black chickpea or Kala Chana is one of the nutritious and healthy,protein packed curry.We love to make it on weekends … continue reading
Malai Curry Recipe (+Video)
What is Malai Curry? Malai curry or cream curry is a very quick and easy Indian style cream dish that … continue reading
Punjabi Kadhi Pakoda
Punjabi Kadhi Pakoda is a typical Punjabi dish. It is spicy, tangy and addictive buttermilk and gram flour gravy which is loaded with … continue reading
Breakfast Poha
Breakfast Poha / Aval/ Chivda Poha is the classic breakfast dish prepared throughout the various states of India. The pohay … continue reading
Matar Paneer
Matar paneer curry is famous in all over India. It is a popular main course dish with a rich blend … continue reading