Pondicherry Paal Payasam
Our Food safari is now in the union territory of Puducherry/Pondicherry that shows French cuisine a strong influence on the … continue reading
Recipe by Course
Odissa Potala Rasa
We are now in Orissa /Odisha state in the Indian state cuisine of BM#39 and I will post a veg … continue reading
Naga Tomato Chutney
We are now in Nagaland pf the seven sister states of North Esat for the Indian state cuisine.Naga cuisine, of … continue reading
Mizoram Paanch Phoran Tarkari
This is the last state with letter M in the alphabetical order of the Indian state cuisine.Mizoram food or Mizo … continue reading
Meghalaya Veg Jadoh /Potato Jadoh
Meghalayan cuisine is the local cuisine of the Indian state of Meghalaya. Meghalaya is also one of the seven sisters … continue reading
Manipuri Khichdi
We have crossed more than 15 states and reached Manipur in our Indian states food odyssey for BM#39.Manipuri cuisine is … continue reading
Karnataka Bisi bele bhaat
Our food safari is now in Karnataka and the cuisine of Karnataka includes many vegetarian and non-vegetarian cuisines. The varieties … continue reading
Kashmiri Mava Pulav/Zarda
We are now in Kashmir for our Indian states food cooking journey. Kashmiri cuisine is mainly based on Mutton dishes … continue reading
Himachal Pradesh Spicy Bhey /Lotus stem curry
The next state in our food series is Himachal Pradesh. The people of HP prefer very spicy food mainly influenced … continue reading
Haryanvi Aloo Raita
When we talk about Haryanvi cuisine the first thing came in mind is its simplicity .In villages they don’t eat … continue reading
Gujarati Khandvi
Our next stop in the BM#39 , Indian state food odyssey is Gujarat .The cuisine is mainly vegetarian influenced by … continue reading
Goan Pumpkin Vindaloo
We are now in Goa for the Indian states cuisine of BM#39 . Goan cuisine consists of regional popular food … continue reading