Skip to content
  • Home
  • Recipes
    • Recipe by Ingredients
      • Apple Recipes
      • Avocado Recipes
      • Barley Recipes
      • Beetroot Recipes
      • Bottle Gourd Recipes
      • Broccoli Recipes
      • Corn Recipes
      • Chocolate Recipes
      • Mango Recipes
      • Oats Recipes
      • Paneer Recipes
      • Pasta Recipes
      • Mushroom recipes
      • Sago Recipes
      • Strawberry Recipes
      • Tofu Recipes
    • Recipe by Course
      • Breakfast Recipes
        • Easy Breakfast Recipes
        • Weekend Breakfast
      • Starter and Snacks
        • Appetizers
        • Bite size Snacks
        • Street Food
        • Tea time Snacks
      • Lunch/Dinner Recipes
        • Dal Pulses and Legumes
        • Dry Curries
        • Flatbreads, Poori & Parathas
        • Gravy Curries
        • Rice and Variety
      • Condiments
        • Chutneys
        • Pickles
        • Raitas
        • Spices
      • Smoothies and Drinks
        • Smoothies
        • Juices & Drinks
        • Hot Beverages
      • Salads and Chaats
        • Salads
        • Chaats
      • Soups and Stews
        • Soups
        • Stews
      • Desserts
        • Indian Desserts
        • World Desserts
      • Saatvik Recipes
    • Recipe by Cuisine
      • Indian Cuisine
        • East Indian
        • North Indian
        • South Indian
        • West Indian
      • World Cuisine
        • American Cuisine
        • African Cuisine
        • British Cuisine
        • Chinese Cuisine
        • Danish Cuisine
        • Egyptian Cuisine
        • French Cuisine
        • Indo-Chinese Cuisine
        • Italian Cuisine
        • Japanese Cuisine
        • Mexican Cuisine
        • Sindhi Cuisine
    • Recipes by Occasion
      • Indian Festivals
        • Diwali
        • Ganesha Chaturthi
        • Holi
        • Janamashtmi
        • Makar Sankranti
        • Navratri
        • Pongal
        • Raksha Bandhan
        • Ramadan
      • World Festivals
        • 4th July
        • Christmas
        • Easter
        • Halloween
        • Mother’s Day
        • Thanksgiving
    • Eggless Baking
      • Breads
      • Cakes
      • Cookies
      • Cupcakes & Muffins
      • Pies & Tarts
      • Pizza Recipes
      • Savory Bakes
    • Diet Recipes
      • Diabetic Recipes
      • Detox Diet
      • Gluten-free recipes
      • Healthy Recipes
      • High Protein Recipes
      • Home Made
      • Low-Carb Recipes
      • Vegan Recipes
    • Kids Friendly Recipes
      • Under 15 Minute Recipes
      • Frozen Treats
  • About
    • Mention
    • Work With Me
      • Media Kit
  • Portfolio
  • Contact
  • Privacy Policy

Lunch/Dinner Recipes

Punjabi Kala Chana Curry | Black Chickpea Curry

Black chickpea or Kala Chana is one of the nutritious and healthy,protein packed curry.We love to make it on weekends … continue reading

Categories Dal Pulses and Legumes, Gravy Curries, Healthy Recipes, North Indian

Malai Curry Recipe (+Video)

What is Malai Curry? Malai curry or cream curry is a very quick and easy Indian style cream dish that … continue reading

Categories Gravy Curries, North Indian

Shahi Kofta / Kela ke Kofte

This one again from my diary….Last time I had cooked it in the year 1997 …or 98 . I was … continue reading

Categories Gravy Curries, Uncategorized

Punjabi Kadhi Pakoda

Punjabi Kadhi Pakoda is a typical Punjabi dish. It is spicy, tangy and addictive buttermilk and gram flour gravy which is loaded with … continue reading

Categories Gravy Curries, North Indian

Matar Paneer

Matar paneer curry is famous in all over India. It is a popular main course dish with a rich blend … continue reading

Categories Gravy Curries, High Protein Recipes, North Indian, Paneer Recipes

Aloo Gobi | How to make Punjabi Aloo Gobi

What is Aloo Gobhi/Gobi? Aloo Gobhi is potato and cauliflower dry curry that is quite popular in Punjabi Cuisine. There … continue reading

Categories Dry Curries, Healthy Recipes, No Onion & Garlic

Makki Ka Gobi Paratha

Makki Gobi Paratha is very filling and healthy breakfast recipe and is normally made in the winters. Paratha are usually … continue reading

Categories Flatbreads, Poori & Parathas, Healthy Recipes, North Indian, Uncategorized

Mah Rajma di Dal

What is Mah di Dal? Mah di dal is whole black gram used extensively in Punjabi cooking to make Dal … continue reading

Categories Dal Pulses and Legumes, North Indian

Punjabi Aloo Poori

Punjabi style aloo poori is a classic combination of spicy and tangy aloo sabzi paired with puffed flatbreads poori. This … continue reading

Categories Flatbreads, Poori & Parathas, No Onion & Garlic

Baingan Bharta | Punjabi Roasted Aubergine Curry

Baingan bhartha is a wonderful Punjabi curry made with eggplants, onions and tomatoes.This is one spicy and smoky curry that goes well with … continue reading

Categories Dry Curries, North Indian

Besan Paratha

Most of the recipe in the blog came from my childhood secret diary..But in my recipe collection a lot of … continue reading

Categories Flatbreads, Poori & Parathas, Healthy Recipes, Uncategorized

Khatta Saag | Kashmiri Saag

What is Khatta Saag? Khatta means ‘sour‘ and saag means ‘ a blend of leafy vegetables‘. So basically, khatta saag … continue reading

Categories East Indian, Gravy Curries, Healthy Recipes
Older posts
Newer posts
← Previous Page1 … Page24 Page25 Page26 Next →
Load More

Hey There! Welcome

Sapana Behl CookingWithSapana is a medium for expressing my love for food and cooking. I would like to thank you for increasing the value of this blog by your presence.
Learn more about me.
logo
Food Advertisements by

Trending Now

3 Ingredients Energy Booster Juice- 2 Ways
Quick Carrot Biryani
Baby Corn Masala Gravy
Hong Kong Fried Rice
Urad Dal Khichdi
3 Ingredients Energy Booster Green Smoothie
logo
Food Advertisements by

Sign up to get EASY recipes in your inbox!

logo
Food Advertisements by
©2013-2021 Cookingwithsapana. All Rights Reserved
Next Page »