Apple Ring Fritters - Cooking With Sapana

For the next day of cooking fritters all the way I made apple ring fritters. I had already posted apple fritters on my space last year and we loved them.

So this time I tried my hand on making ring fritters and believe me these rings are as much delicious as the later one.This is a perfect way to eat apples as a tea time snack .

So let’s start the recipe.yum

Ingredients:
2 red apples
1 cup plain flour
1 teaspoon cinnamon powder
1 teaspoon cardamom powder
1 cup buttermilk
1 teaspoon baking powder
1 tablespoon sugar
oil for frying
Icing sugar to serve

Method:
Slice the apple into round slices.Using a small round cookie cutter ,remove the core and seeds from the center.
In a mixing bowl ,sift flour sugar ,baking powder.Add cinnamon and cardamom powder. Stir and add buttermilk to make a smooth batter.
Heat oil in a sauce pan .Dip each apple ring in batter and drop in hot oil.
Fry 3 or 4 at a time ,until golden and crisp from both sides.
Remove on kitchen paper towel and serve warm sprinkled with icing sugar.

Serve-3 Cooking time-20 minutes

Enjoy!!

Notes:
Make sure oil is neither too hot nor too cold.
If like ,you may use the center of apple also for fritter ring.Just make sure to remove seeds.
I made the rings with peel but it is advisable to make them without skin.

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 53

Best regards,

Sapana Behl