So let’s start the recipe .yum
Ingredients:
2 cup rice ,cooked
1/2 cup noodles,boiled
1/2 cup bell peppers,sliced
1/4 cup cabbage ,shredded
1/4 cup carrots,chopped
Few green beans,chopped
2 scallions,chopped
1 red onion,chopped
1 green chilli,chopped
salt to taste
1/2 teaspoon chilli powder
a pinch turmeric
1 teaspoon soy sauce
2 teaspoon vinegar
2 tablespoon olive oil
Method:
Heat olive oil in a nonstick pan , add onions and saute for a minute.Add shallots ,carrots and beans.Mix well.
Now add salt , chill iand soy sauce and stir .Cook for a minute .
Add bell peppers and cabbage and cook for 2 minutes . Finally add cooked rice ,noodles and vinegar.Cook for 1 minute with continuous stirring on high heat.
Serve hot.
Enjoy!!
Sending this recipe to CCC#16 Jan Week 3
Serve-3 Cooking time-20 minutes
Nice combo with both…
Unique combo!! 🙂
Oh wow! I have never had combination fried rice before. So lovely!
Such a colorful and yummy looking dish. Love the addition of noodles to rice dish — kids will love this.
That's a great combination of noodles and rice..
Nice One