Imarti/Jangiri
For the last day of BM#33 under special theme , I have prepared these juicy and crispy Imrtis from Manjula’s … continue reading
For the last day of BM#33 under special theme , I have prepared these juicy and crispy Imrtis from Manjula’s … continue reading
Peda or Pera is an Indian sweet made of dried whole milk / khoya and is popular in North India … continue reading
Cham Cham or Chum Chum is a traditional sweet from West Bengal and is very popular in Bangladesh , India … continue reading
Suzi halwa is a sweet semolina dish usually made to celebrate any auspicious occasion in India. Normally it is customary … continue reading
Gulab Jamun is a cheese based dumpling immersed in rose water (Gulab) scented sugar syrup popular in Asian coutries like … continue reading
Moong Dal Halwa is the famous North Indian sweet dish made during winters in India. The taste is just melt … continue reading
Kaju Gulkandi Sweet Cutlet is a very interesting sweet dish made with cashew nuts aka Kaju and stuffed with a flavorful … continue reading