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Uncategorized

Dal Chaulai /Amaranth leaves with Moong Dal

It’s Amaranths season here in Delhi and we want to try all the dishes made from this nutritious green leafy … continue reading

Categories Dal Pulses and Legumes, Gravy Curries, Healthy Recipes, Indian Cuisine, Uncategorized

Khara Biscuit

Khara (Means salted in Hindi ) Biscuit are Indian Spiced and salted biscuits often served with tea or coffee. So … continue reading

Categories Cookies, Uncategorized

Home Made Tutti Fruity (Indian Candied Fruit )

Tutti Fruity according to Wikipedia is (from Italian “all fruits”, also hyphenated tutti-frutti) is a colourful confection containing various chopped … continue reading

Categories Home Made, Uncategorized

Kabuli Chana Pulav (White Chickpea Rice )

This is a perfect , full of flavors one pot meal to enjoy with family in this Rainy season. Yes … continue reading

Categories Rice and Variety, Uncategorized

Amaranth Leaves Stir Fry | Chaulai ki Sabzi

Amaranth leaves stir fry is a healthy and tasty dish to serve with roti or paratha. These leaves are well … continue reading

Categories Dry Curries, Healthy Recipes, Uncategorized

Chana Dal Khichdi

What is better than to have langar (a type of religious community eating ) style chana dal khichdi at home. … continue reading

Categories Dal Pulses and Legumes, Indian Cuisine, Rice and Variety, Uncategorized

Aloo Amritsari

Aloo Amritsari is a very popular cuisine of Punjab and normally served in each and every Dhaba or Restaurant. Best … continue reading

Categories Gravy Curries, Uncategorized

Snake gourd /Chichinda Dry Curry

Snake gourd or known as Chinese cucumber plays an important role in the category of healthy vegetables. This vegetable contains … continue reading

Categories Dry Curries, Healthy Recipes, South Indian, Uncategorized

Kamarkattu/ Kamarkat /Coconut Jaggery Balls/Coconut Candy

Kamarkattu is a type of coconut candy and is famous in Southern States of India. It was a kids favorite … continue reading

Categories Indian Desserts, Uncategorized

Eggless Tutti Fruti Rusk ( Eggless Biscotti )

According to Wikipedia  , A rusk is a hard, dry biscuit or a twice-baked bread. It is sometimes used as … continue reading

Categories Tea time Snacks, Uncategorized

Masala Vada / Paruppu Vadai

Masala Vada is a popular South Indian savory snack which is famous  all over India. Normally prepared in houses but … continue reading

Categories Pongal, South Indian, Starter and Snacks, Street Food, Tea time Snacks, Uncategorized

Instant Microwave Dhokla ( 3 Minutes Dhokla )

Everyone loves Dhokla , the sweet and savory puff cake made from gram flour. Yesterday I was craving for some dhokla and … continue reading

Categories Kids Friendly Recipes, Starter and Snacks, Uncategorized
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Sapana Behl CookingWithSapana is a medium for expressing my love for food and cooking. I would like to thank you for increasing the value of this blog by your presence.
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