Falafel with Pita Bread
We have started the second week of Blogging Marathon #33 , and I have selected Combo platter as a theme … continue reading
Indian Festivals
Sabudana Vada (+Video)
A very delicious and super easy crispy deep-fried sabudana vada made with sago pearls, potatoes, roasted peanuts, and spices. What … continue reading
Crunchy Fox Nuts
Today is the second day of Navratri fast , another sacred day. Start your fasting with crunchy fox nuts, a … continue reading
Medhu Vada
It’s been three weeks we were doing the Blogging Marathon #32 (BM) hosted by Srivalli. This series of BM consists … continue reading
Kesar Peda
Peda or Pera is an Indian sweet made of dried whole milk / khoya and is popular in North India … continue reading
Ellu Sadam
Tamilnadu a famous Indian Destination for its deep belief that serving food to others is a service to humanity . … continue reading
Lemon Rice
Lemon Rice Lemon Rice or Pulihora is a very common preparation in Andhra Pradesh, Karnataka, Tamil Nadu and Indian cuisine. … continue reading
Masala Vada / Paruppu Vadai
Masala Vada is a popular South Indian savory snack which is famous all over India. Normally prepared in houses but … continue reading
Cham Cham (Bengali Sweet )
Cham Cham or Chum Chum is a traditional sweet from West Bengal and is very popular in Bangladesh , India … continue reading
Water Chestnut Flour Dosa
Water chestnut flour or Singhara Atta in Hindi is very popular in Asian Cooking. Water chestnut is a vegetable rather … continue reading
Thandai Recipe
Authentic homemade Thandai recipe with a rich blend of nuts, seeds, and aromatic spices. Learn how to make traditional Thandai … continue reading
Kuttu Halwa (Buckwheat Flour Sweet Pudding)
I have got this buckwheat flour left from Navratri days. I was thinking what to do with it and suddenly … continue reading