Pinni | How to make Pinni
Winter Special Punjabi Pinni Recipe (Traditional & Nourishing) Pinni is a classic Punjabi winter delicacy made with whole wheat flour, … continue reading
Indian Festivals
Qatari Tabbouleh
For the next alphabet we are now in Qatar,Qatar is a wonderful place to illustrate all types of Gulf and … continue reading
Omani Khabeesa
O says Oman ,the beautiful Arab country.As per wikipedia ,Omanis usually eat their main daily meal at midday, while the … continue reading
Carrot Burfi
For the third week of BM#43 , my theme is festival recipes . I am making recipes for Shri Krishna … continue reading
Vazakkai Curry |Raw Banana Curry
We are in the third week of BM#42 and my theme for the week is South Indian Meals. I decided … continue reading
Jeera Arbi /Spicy Colocasia
A simple and delicious preparation with taro roots /Arbi that can make you love this root vegetable. A must try … continue reading
Tamilnadu Tamarind Rice /Puliyodhari
Tamil Nadu is famous for its deep belief that serving food to others is a service to humanity, as is … continue reading
Haryanvi Aloo Raita
When we talk about Haryanvi cuisine the first thing came in mind is its simplicity .In villages they don’t eat … continue reading
Sweet Pongal
For the final day of second week of BM#36 I prepared Sweet from here. Again it is the combination of … continue reading
Ven Pongal
For the second day of BM#36 , second week under Pongal recipes , I tried to make the very authentic … continue reading
Rava Pongal
We have started the second week of BM#36 , the wonderful marathon of food blogging running by +Srivalli Jetti , and my … continue reading
Chocolate Shakkarpare /Chocolate Diamond Cuts
Chocolate Shakkar Pare , the recipe came from the cookbook with 150 party recipes that I had recently bought . … continue reading