Tamilnadu Tamarind Rice /Puliyodhari
Tamil Nadu is famous for its deep belief that serving food to others is a service to humanity, as is … continue reading
Tamil Nadu is famous for its deep belief that serving food to others is a service to humanity, as is … continue reading
When we talk about Haryanvi cuisine the first thing came in mind is its simplicity .In villages they don’t eat … continue reading
For the final day of second week of BM#36 I prepared Sweet from here. Again it is the combination of … continue reading
For the second day of BM#36 , second week under Pongal recipes , I tried to make the very authentic … continue reading
We have started the second week of BM#36 , the wonderful marathon of food blogging running by +Srivalli Jetti , and my … continue reading
Chocolate Shakkar Pare , the recipe came from the cookbook with 150 party recipes that I had recently bought . … continue reading
Carrot Halwa or Gajar ka Halwa is the most famous North Indian Dessert in winters. I have already posted the … continue reading
For the second day in Maharashtrian cuisine series I tried to prepare Puran poli , the classic Marathi dish served … continue reading
I love vegetable based deserts and wanted to try this beet halwa since long . This is another famous and interesting … continue reading
Sweet Potato is one of the staple food with high source of nutrients like Vitamins , Minerals and Fiber than … continue reading
Mysore pak was in my to do list since ages . It is the famous sweet dish of Karnataka , India and usually … continue reading
For the third day of BM#34 I have prepared this yummy carrot kheer from Pavani’s blog. Today is my 400 … continue reading