Pita Bread
Pita bread is the leavened wheat flour bread served in Middle eastern as well as other countries of the world.It … continue reading
World Cuisine
Beans , Zucchini and Corn Nachos with Two Cheese
I love reading cookbooks and recipes in magazines .So whenever I get a hang of ingredients for any recipe that … continue reading
Home made Tahini Paste
Tahini sauce is one of the famous dip used in the Middle Eastern countries .I have wanted to do it … continue reading
Burnt Garlic & Tomato Crostini
Crostini is a toasted slice of French bread topped with a variety of different toppings and lots of olive oil. … continue reading
Mousse Au Chocolat | Eggless Chocolate Mousse
Chocolate Mousse is one classic french dessert made with whipped eggs , cream and chocolate.The preparation includes incorporation of air … continue reading
Mendiants Au Chocolat
We are in the third week of BM#55 and my theme for the week is recipes from the French cuisine.Since … continue reading
Baked Nutella French Toast
For the second day of cooking nutella based recipes I made Baked french toast loaded with lots of luscious nutella.The … continue reading
Mix Bhajia Platter
Mix Bhajia Platter is a platter of three different kinds of deep fried-bhajia made with potatoes, onion and green chillies. We … continue reading
Tagliatelle Bolognese
For the last day I made Tagliatelle in Bolognese sauce. This time I used store bought Bolognese sauce as I … continue reading
Veggie loaded Lasagna
For the second day of cooking vegetarian Italian dishes for dinner,I made vegetable lasagna for our dinner. Since few days … continue reading
Rigatoni Pasta
We are in the second week of BM#54 and I shall be showcasing Vegetarian Italian recipes for Dinner.For the first … continue reading
Sandwich Wraps
For last day of cooking American Sandwiches I made sandwich wraps filled with roasted vegetables , cabbage coleslaw and delicious … continue reading