North Indian Recipes - Healthy North Indian Vegetarian Food recipes

Kadai Paneer | How to make Kadahi Paneer

Kadai Paneer is the Famous North Indian paneer dish normally served in mostly restaurants. It can be prepared in dry … continue reading

Ras Malai– The most delectable and decadent sweet dish of India which is popular for any celebration, festival or party. … continue reading

We are in next edition of CCChallenge and here is my post for the same. This is a simple version … continue reading

Rice is the most staple food all over the world. It’s the main food accompanied to Indian dishes as well. … continue reading

What is Amritsari Kulcha? Amritsari Kulcha is one of the popular potato fillings stuffed mildly leavened flatbread that is served … continue reading

What is Garlic Naan? Garlic naan is a variation of Naan bread which is a leavened refined wheat flour flatbread, … continue reading

+Preeti Garg of simply tadka suggested Til ke Ladoo for this Monty’s Sweet Fantasy Club posts under Indian Sweets category. There … continue reading

Peda or Pera is an Indian sweet made of dried whole milk / khoya and is popular in North India … continue reading

Kadhai is a thick , circular and deep cooking pot , mainly used in India and Pakistan , for deep … continue reading

What is Naan Bread? Naan bread is a refined wheat flour flatbread, usually made in the tandoor or oven. They … continue reading

A creamy paneer butter masala curry is just perfect to finish off with buttery naans. Paneer Butter Masala is a … continue reading

Suzi halwa is a sweet semolina dish usually made to celebrate any auspicious occasion in India. Normally it is customary … continue reading