Pizza Sauce (Home made Sauce for Pizza)
Yesterday I was preparing Whole Wheat thin crust Pizza (will post the same later ) and as soon as I … continue reading
Recipe by Course
Moth Di Dal
Moth dal is a simple yet scrumptious dal preparation , popular in North Indian cuisine. It’s similar to Green gram … continue reading
Mango Shake
What is Mango shake? Mango shake is a popular Indian mango and milk-based drink consumed during summertime. It tastes amazing … continue reading
Beetroot Raita
Beetroot is packed with nutrients like Vitamin C , B6 and Folic acid. I had one beetroot lying in my … continue reading
Banana Jam
What would you do if 24 ripe bananas are lying on your dining table looking straight at your face saying … continue reading
Kheera Dahi Bhaat
This dish literally means Kheera=cucumber, Dahi=yoghurt, Bhaat=Rice. A very typical,easy and exotic dish ready in minutes and require no cooking … continue reading
Raw Mango Chutney
A spicy , tangy and of course healthy chutney made from fresh raw mangoes , is a popular dip of … continue reading
Hing Aloo Tarkari | Hing Wale Aloo
A spicy and tasty potato curry cooked with asafetida and some other spices is a perfect side dish to pair with khasta kachori. … continue reading
Masala Arbi (Spicy Colocasia/Taro Roots)
Well I hope you all enjoyed my previous recipes of Colocasia/Taro roots/Arbi one in gravy form and the other prepared … continue reading
Potato Stuffed Bread Pakora
Stuffed bread pakoras are famous Indian street food loved by all age groups. The stuffing can vary from potatoes to … continue reading
Home made Garam Masala
Garam masala is a unique blend of different whole spices and widely used in Indian cooking to enhance the flavors … continue reading
Chickpea Salad
I have read somewhere about Mediterranean Chickpea salad . Made with lots of green vegetable and chickpea , seasoned with … continue reading