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  • Home
  • Recipes
    • Recipe by Ingredients
      • Apple Recipes
      • Avocado Recipes
      • Barley Recipes
      • Beetroot Recipes
      • Bottle Gourd Recipes
      • Broccoli Recipes
      • Corn Recipes
      • Chocolate Recipes
      • Mango Recipes
      • Oats Recipes
      • Paneer Recipes
      • Pasta Recipes
      • Mushroom recipes
      • Sago Recipes
      • Strawberry Recipes
      • Tofu Recipes
    • Recipe by Course
      • Breakfast Recipes
        • Easy Breakfast Recipes
        • Weekend Breakfast
      • Starter and Snacks
        • Appetizers
        • Bite size Snacks
        • Street Food
        • Tea time Snacks
      • Lunch/Dinner Recipes
        • Dal Pulses and Legumes
        • Dry Curries
        • Flatbreads, Poori & Parathas
        • Gravy Curries
        • Rice and Variety
      • Condiments
        • Chutneys
        • Pickles
        • Raitas
        • Spices
      • Smoothies and Drinks
        • Smoothies
        • Juices & Drinks
        • Hot Beverages
      • Salads and Chaats
        • Salads
        • Chaats
      • Soups and Stews
        • Soups
        • Stews
      • Desserts
        • Indian Desserts
        • World Desserts
      • Saatvik Recipes
    • Recipe by Cuisine
      • Indian Cuisine
        • East Indian
        • North Indian
        • South Indian
        • West Indian
      • World Cuisine
        • American Cuisine
        • African Cuisine
        • British Cuisine
        • Chinese Cuisine
        • Danish Cuisine
        • Egyptian Cuisine
        • French Cuisine
        • Indo-Chinese Cuisine
        • Italian Cuisine
        • Japanese Cuisine
        • Mexican Cuisine
        • Sindhi Cuisine
    • Recipes by Occasion
      • Indian Festivals
        • Diwali
        • Ganesha Chaturthi
        • Holi
        • Janamashtmi
        • Makar Sankranti
        • Navratri
        • Pongal
        • Raksha Bandhan
        • Ramadan
      • World Festivals
        • 4th July
        • Christmas
        • Easter
        • Halloween
        • Mother’s Day
        • Thanksgiving
    • Eggless Baking
      • Breads
      • Cakes
      • Cookies
      • Cupcakes & Muffins
      • Pies & Tarts
      • Pizza Recipes
      • Savory Bakes
    • Diet Recipes
      • Diabetic Recipes
      • Detox Diet
      • Gluten-free recipes
      • Healthy Recipes
      • High Protein Recipes
      • Home Made
      • Low-Carb Recipes
      • Vegan Recipes
    • Kids Friendly Recipes
      • Under 15 Minute Recipes
      • Frozen Treats
  • About
    • Mention
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Lunch/Dinner Recipes

Mushroom Do Pyazza

Mushroom Do Piazza ,a spicy and delicious curry cooked with mushrooms in which onions are added in large amount and … continue reading

Categories Gravy Curries, Mushroom recipes, Uncategorized

Mercimek Corbasi | Turkish Red Lentil Soup

Mercimek Corbasi is a popular red lentil soup in Turkish Cuisine.The meal in Turkey is usually started with soups and … continue reading

Categories Dal Pulses and Legumes, Soups, Soups and Stews, Turkish Cuisine, Uncategorized

Kolkata Style Veg Biryani

Kolkata Vegetable Biryani is the veg version of the flavorful and delicious Kolkata Chicken Biryani. I made the recipe from … continue reading

Categories Rice and Variety, Uncategorized

Wadi Lauki Tarkari

Wadi Lauki Tarkari or Bengali bari lau tarkari a combination of sun dried Moong dal dumplings cooked with bottle gourd.The … continue reading

Categories Bottle Gourd Recipes, Dal Pulses and Legumes, Dry Curries, Uncategorized

Peyaazkoli Aloo Bhaja

Peyaazkoli Aloo Bhaja a delicious and easy stir fry made with scallions and potatoes.The recipe is so simple and effortless … continue reading

Categories Dry Curries, Uncategorized

Olkopir Dalna

Olkopir Dalna a mild and delicious Bengali curry made with kohlrabi,potato and peas.Dalna is thick gravy of seasonal  vegetables seasoned … continue reading

Categories Dal Pulses and Legumes, Gravy Curries, Indian Cuisine, Vegan Recipes

Musuri Dal

Musuri dal or Masoor dal is a comforting and delicious red lentil cooked with Bengali style and is quite popular … continue reading

Categories Dal Pulses and Legumes, Indian Cuisine, Uncategorized, Vegan Recipes

Hing er Kochuri Alur Tarkari

Hing r Kochuri with Alur Tarkari,a very famous and delicious breakfast that is made on the occasion of Durga Puja … continue reading

Categories Dal Pulses and Legumes, Flatbreads, Poori & Parathas, Uncategorized

Ghee Bhat

Ghee Bhat is a signature Bengali style rice dish that can be served with any veg or non vegetarian side … continue reading

Categories Rice and Variety, Uncategorized

Fulkopir Alur Poshto

Fulkopir Aalur Poshto,is a delicious Bengali cauliflower and potato curry cooked in poppy seeds.It’s almost impossible to think about Bengali … continue reading

Categories Dry Curries, Uncategorized

Doi Begun

Doi Begun is eggplants cooked in mild spices and yogurt gravy.The word ‘doi’ means yogurt and ‘begun’ is eggplants.This is … continue reading

Categories East Indian, Gravy Curries

Charchari

Charchari is a medley of mixed vegetables cooked in Bengali style to make a dry curry.Again,there were lots of options … continue reading

Categories Dry Curries, Uncategorized
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Sapana Behl CookingWithSapana is a medium for expressing my love for food and cooking. I would like to thank you for increasing the value of this blog by your presence.
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