Flatbreads, Poori & Parathas - Cooking With Sapana

Chawal ki Roti

Chawal ki roti: A tasty and healthy roti made with leftover rice and some spices. The last day of posting … continue reading

Falaari Paratha: A gluten free aloo paratha made with tapioca flour and some mild spices. As I told in my … continue reading

Kuttu ki Roti : A healthy gluten-free flatbread made with super healthy buckwheat flour which is perfect food during fasting. … continue reading

Hing r Kochuri with Alur Tarkari,a very famous and delicious breakfast that is made on the occasion of Durga Puja … continue reading

The other day while making aloo parathas ,I was thinking about any stuffed dish that I need to make for … continue reading

We are in the last week of BM#58 and as usual, my theme for the end week is Bookmarked recipes.If … continue reading

This is the second day of fasting I am sharing this healthy and gluten free Rajgira flour Paratha/Roti recipe. Rajgira … continue reading

Sindhi cuisine is famous for its unique flavors and the influence from royal dynasties like Mughals ,Arabs ,Turkans .The popular … continue reading

We are in the last week of BM#50 and my theme for the week is Bookmarked recipes. This recipe is … continue reading

Yesterday I had some paneer leftover after making Matar Paneer in my fridge.I wanted to make something quick for breakfast … continue reading

I wanted to make rice Paratha since long and one day I found this recipe in a cookbook and was … continue reading

Parath Paratha is a famous paratha from Delhi’s parathe wali gali, it pairs very well with tea and some pickle … continue reading