Tava Baingan (Roasted Eggplant)
A recipe that really make you love Brinjal (Baingan). A different version where it is cut into thin slices and … continue reading
A recipe that really make you love Brinjal (Baingan). A different version where it is cut into thin slices and … continue reading
Bhagare baingan,Today’s my recipe is quite similar to Bharli vangi of South India.It is very simple mild and sour eggplant … continue reading
This moong dhuli dal is very light ,easy to cook and easy to digest.There is a technique to cook it … continue reading
A very simple yet super delicious Patta gobhi matar also known as cabbage and peas stir fry is a wonderful … continue reading
Punjabi Sukhe Aloo,my familiy’s way of cooking sukhe aloo (Potato without gravy) are of many types and this is one … continue reading
Aloo Shimla Mirch ki sabzi or potato capsicum curry is a tasty and delicious side dish. Aloo Shimla Mirch ki … continue reading
What is Aloo Gobhi/Gobi? Aloo Gobhi is potato and cauliflower dry curry that is quite popular in Punjabi Cuisine. There … continue reading
Punjabi style aloo poori is a classic combination of spicy and tangy aloo sabzi paired with puffed flatbreads poori. This … continue reading