About Cookingwithsapana

Falafel with Pita Bread

We have started the second week of Blogging Marathon #33 , and I have selected Combo platter as a theme … continue reading

There is a wind of guest posts blowing over Pooja’s and my space. Yesterday I did a guest post Ratatouille … continue reading

Hello Foodies , today I am very happy to share you all that I have done my first guest post … continue reading

A very delicious and super easy crispy deep-fried sabudana vada made with sago pearls, potatoes, roasted peanuts, and spices. What … continue reading

Today is the second day of Navratri fast , another sacred day. Start your fasting with crunchy fox nuts, a … continue reading

Mississippi Mud cake , the name is given because of the resemblance of the banks of Mississippi river. The treat … continue reading

Chutney and pickles are the most famous accompaniment in Indian cooking and would make any simple dish very tasty and … continue reading

Yesterday we enjoyed these tatsty flavorful garlic breads. The experience was awesome as I used homemade bread. This is a … continue reading

I can’t believe it’s the last day of our long running full month Blogging Marathon started by Srivalli . We … continue reading

Yougurt honey muffins are a perfect breakfast muffins and healthy too.All the ingredients used in the yoghurt honey muffins makes … continue reading

Thumb print cookies are the famous cookies of America , baked with vanilla and the thumb depression made is filled … continue reading

White bread is a staple food for everyone . Whenever we feel hungry what we do , we would just … continue reading