Chattisgarh Khaza
Our alphabetical Indian states food journey of BM#39 reaches Chhattisgarh today. Chhattisgarh cuisine uses many foods not found in the … continue reading
Sapana Behl
Assamese Pitha
The next state in the cooking odyssey BM#39 is Assam and the cuisine of Assam is known as Assamese cuisine. … continue reading
Arunachal Pradesh Veg Thukpa
The second state in the series BM#39 is Arunachal Pradesh and there are food recipes vary waitin the region , … continue reading
Andhra Mirchi Ka Salan
Hyderabadi Mirchi ka Salan-A very spicy and delicious whole chilies curries made in a paste of coconut and sesame seeds. We are … continue reading
Diabetes: The Role of Good Nutrition- Guest post by Leslie Vandever
Hello Friends , Today Health line contributed a guest post for my blog on the topic Diabetes: The Role of Good … continue reading
Rainbow Delight
A refreshing and healthy combination of seasonal fruits, ice cream and tutti Frutti. Enjoy it any day in the summers … continue reading
Corn Bhel
Let’s get ready for a tasty and healthy snack in this weather. Corn bhel is one of my favorite snacks … continue reading
Falafel~How to cook perfect Falafel
For the final day of the third week of BM#38 under How to cook perfect series, I made falafel. I … continue reading
Onion Bhaji ~How to cook perfect Onion Bhaji
The second recipe for BM#38 third week in the how to cook perfect series is Onion Bhajis (see the original … continue reading
Baba Ganoush | How to make Baba Ganoush
A nutritious and delicious very creamy baba ganoush from roasted aubergines filled with fresh flavours and smokiness. We are in … continue reading
Broccoli Tikki ~Broccoli Tikki Burger
Broccoli is one of my favorite vegetables that I like to use in rice , salads , stirred fries , … continue reading
Aloo Naan
Continuing the theme Different types of naan, for the second day of second week of BM#38 I have made Aloo … continue reading