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North Indian

Malai Kofta Curry

A very rich and delicious curry called malai kofta curry made with fried paneer and potato balls aka kofta and … continue reading

Categories Gravy Curries, Lunch/Dinner Recipes, North Indian

Baby Corn Masala Gravy

baby corn masala

Baby Corn Masala Gravy: Baby corn is one of my favorite vegetables in Indo-Chinese food, stir-fried vegetable, and noodles recipes. A few … continue reading

Categories Gravy Curries, Lunch/Dinner Recipes, North Indian, Vegan Recipes

Murmura Chikki | Puffed Rice And Jaggery Bars

|| Murmura Chikki is a crispy and tasty chikki aka bars made using puffed rice or murmura and jaggery is … continue reading

Categories Gluten-free recipes, Indian Desserts, North Indian, Under 15 Minute Recipes

Arugula Palak Paneer Saag

Arugula Palak Paneer Saag is a delicious curry cooked together to make a creamy and tasty gravy and topped with homemade … continue reading

Categories Gravy Curries, High Protein Recipes, Lunch/Dinner Recipes, North Indian, Paneer Recipes

Rajma Masala

Rajma Masala Let me tell you one thing, that rajma is a staple in our house. It has to be … continue reading

Categories Dal Pulses and Legumes, High Protein Recipes, North Indian

Paneer Tikka

Paneer Tikka is one of the famous starters or appetisers served throughout the country and is loved by all age groups. I … continue reading

Categories Appetizers, North Indian, Paneer Recipes, Starter and Snacks

Coconut Semolina Barfi

Coconut semolina barfi is a delicious melt in mouth kind fudge made with fine semolina and desiccated coconut that will … continue reading

Categories Desserts, Diwali, Healthy Recipes, Indian Cuisine, Indian Desserts, North Indian, Raksha Bandhan

Pumpkin Seeds Ladoo

Pumpkin seeds ladoo: A melt in mouth ladoo made with pumpkin seeds and dried fruits.No Indian desserts are complete without … continue reading

Categories Desserts, Diwali, Healthy Recipes, Indian Desserts, North Indian, Pumpkin Seeds Recipes, Uncategorized

Kakori Kebab with Colocasia

Kakori Kebab: Kakori kebab is the melt in the mouth, flavorful and tasty kebabs that belongs to the Kakori city … continue reading

Categories Appetizers, North Indian, Starter and Snacks, Uncategorized

Palak Kofta Kebab

Palak Kofta Kebabs are a delicious combination of spinach leaves and aromatic makes a wonderful kofta kebabs that can be served anytime with … continue reading

Categories Appetizers, Bite size Snacks, Kids Friendly Recipes, North Indian, Starter and Snacks

Dhuli Moong Dal Kchichdi

Moong dal Khichdi or dhuli moong wali dal ki khichdi is one of the comforting and easy mixed rice and … continue reading

Categories Dal Pulses and Legumes, Indian Cuisine, Low-Carb Recipes, North Indian, Vegan Recipes

Boondi ke Ladoo

Boondi ladoo is the one traditional and most popular sweet of India.Whether it is a festival, a marriage or any … continue reading

Categories Diwali, Holi, Indian Festivals, North Indian, Raksha Bandhan, Uncategorized
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Sapana Behl CookingWithSapana is a medium for expressing my love for food and cooking. I would like to thank you for increasing the value of this blog by your presence.
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