Dahi Pudina wale Aloo with Singhare ki Poori (Mint Yoghurt Potato with Water chest nut flour Bread )
Here is another wonderful combo for fasting , potatoes cooked with mint and yoghurt sauce and served with fried bread … continue reading
Here is another wonderful combo for fasting , potatoes cooked with mint and yoghurt sauce and served with fried bread … continue reading
We have started the second week of Blogging Marathon #33 , and I have selected Combo platter as a theme … continue reading
A very delicious and super easy crispy deep-fried sabudana vada made with sago pearls, potatoes, roasted peanuts, and spices. What … continue reading
Today is the second day of Navratri fast , another sacred day. Start your fasting with crunchy fox nuts, a … continue reading
Mississippi Mud cake , the name is given because of the resemblance of the banks of Mississippi river. The treat … continue reading
Quiche (pronounced as keesh) is a savory, open-faced pastry crust with a filling of cheese, meat, seafood, or vegetables. Quiche … continue reading
It’s been three weeks we were doing the Blogging Marathon #32 (BM) hosted by Srivalli. This series of BM consists … continue reading
For this months Baking Partners challenge we have to make “kronuts ” a combination of croissants and donuts popularly known … continue reading
Peda or Pera is an Indian sweet made of dried whole milk / khoya and is popular in North India … continue reading
Tamilnadu a famous Indian Destination for its deep belief that serving food to others is a service to humanity . … continue reading
A says “Apple ” B says “Ball” .Confused why I am reciting Alphabets , well I will be doing Alphabets … continue reading
A pretzel is a type of baked bread made from dough , most commonly found in a unique knot-like shape. … continue reading