Falaari Aloo Paratha
Falaari Paratha: A gluten free aloo paratha made with tapioca flour and some mild spices. As I told in my … continue reading
Falaari Paratha: A gluten free aloo paratha made with tapioca flour and some mild spices. As I told in my … continue reading
Kuttu ki Roti : A healthy gluten-free flatbread made with super healthy buckwheat flour which is perfect food during fasting. … continue reading
Pumpkin seeds ladoo: A melt in mouth ladoo made with pumpkin seeds and dried fruits.No Indian desserts are complete without … continue reading
Xpress Kalakund are quick and easy milk based fudge made with condensed milk and paneer. Traditionally Kalakand is prepared by … continue reading
Suzir Payesh is milk and semolina based pudding is a popular Bengali desert that is often made during festivals.The name … continue reading
What is Lobong Latika? Lobong Latika or Lavang latika or Laung Lathika are sweet khoya stuffed and fried pockets of all-purpose … continue reading
Kamlalebur Kheer aka Orange Kheer is a sweet delicacy made in almost each Bengali household during the season of oranges.This … continue reading
Instant Nolen Gur er Misthi Doi,today’s sweet doi is the instant version of classic sweet hued misthi doi. Normally Misthi … continue reading
Elaich Sondesh,my next dish in “Journey through Cuisines” is a sweet melt in mouth dish from the Bengali Cuisine.Bengali cuisine … continue reading
Boondi ladoo is the one traditional and most popular sweet of India.Whether it is a festival, a marriage or any … continue reading
|| Kaanji Vada is a fermented black carrot drink served with soft and crispy fried dal vadas. We always make … continue reading
Matar kachori is another famous street food of Delhi and the neighboring states of India along with the regular Khasta … continue reading