World Cuisine Recipes | Recipes by Cuisine

Dal Chaulai /Amaranth leaves with Moong Dal

It’s Amaranths season here in Delhi and we want to try all the dishes made from this nutritious green leafy … continue reading

What is better than to have langar (a type of religious community eating ) style chana dal khichdi at home. … continue reading

Snake gourd or known as Chinese cucumber plays an important role in the category of healthy vegetables. This vegetable contains … continue reading

Masala Vada is a popular South Indian savory snack which is famous all over India. Normally prepared in houses but … continue reading

Sambhar is one dish which can be prepared with variety of vegetables . Sambhar is a vegetable stew made with … continue reading

Aloo Wadi/Vadi is a popular Punjabi dish made from Potatoes and Dal Wadi. Dal Wadi is Nuggets of Moong Dal, … continue reading

What is Naan Bread? Naan bread is a refined wheat flour flatbread, usually made in the tandoor or oven. They … continue reading

Traditional South Indian breakfast is Dosa , Idli, Upma etc. There are a numerous variety of Dosa in South India … continue reading

Cham Cham or Chum Chum is a traditional sweet from West Bengal and is very popular in Bangladesh , India … continue reading

For this month Baking Partners Challenge we have to prepare Chocolate Eclairs and French laundry Gougeres . I have tried … continue reading

A creamy paneer butter masala curry is just perfect to finish off with buttery naans. Paneer Butter Masala is a … continue reading

Namkeen is a Hindi word derived from Namak (meaning Salt) is used to describe savory flavor. It’s a class of … continue reading