North Indian Recipes - Healthy North Indian Vegetarian Food recipes

Bedmi Poori aur Aloo

We are in the last week of BM#58 and as usual, my theme for the end week is Bookmarked recipes.If … continue reading

We are in another edition of BM#58 ,and as usual have given with very nice themes to select by the … continue reading

Amaranth flour being gluten free and nutritious is considered best for fasting days.It can be used in plenty of ways … continue reading

For the last day of cooking side dishes I made my MIL’s special Aloo Bhey ki Sabzi.It has been almost … continue reading

We are in the second week of BM#57 and I will be featuring side dishes that normally being served with bread or … continue reading

The day two begins with some nostalgic memories of childhood. Whenever we would go to visit Nani(Grandma) in the village … continue reading

Haryanvi style Kadhi Pakora is a yogurt-based simple gravy dish dunked with soft and delicious deep-fried onion pakoras. What is … continue reading

Moving forward to the next state ,we have now reached in Rajasthan.The cuisine consists of foods that can be used … continue reading

Do I need introduction for the most popular , finger licking ,juicy and tasty Jalebis. No no I don’t need … continue reading

I have had this post pending in my drafts since long .I made it last year from Tarla Dalal’s Kebabs … continue reading

Aloo Tindora Sabzi is a simple yet very satisfying and delicious potato and ivy gourd dry curry. Aloo Tindora Aloo … continue reading

|| A creamy and very rich thickened milk dessert which tastes heavenly when served chilled. Rabri is … continue reading