Dal Palak | Spinach Dal
Dal Palak is a spicy and delicious split chana dal cooked with fresh spinach leaves and served with roti make … continue reading
Dal Palak is a spicy and delicious split chana dal cooked with fresh spinach leaves and served with roti make … continue reading
Schezwan Fried Rice: Schezwan fried rice is Indo- Chinese style fried rice cooked with vegetables in schezwan sauce. Now you … continue reading
Chawal ki roti: A tasty and healthy roti made with leftover rice and some spices. The last day of posting … continue reading
Tawa fried bhindi: Crispy tawa fried okra loaded with spicy coating and tastes amazingly crispy and tasty. The second day … continue reading
Chintapandu Pulihora : Andhra style tamarind rice in which cooked rice are tossed in tamarind based sauce. I had bookmarked … continue reading
Rice Porridge: A savoury, soft and delicious Chinese style rice porridge with pumpkin. As I told about my Chinese friend … continue reading
Falaari Paratha: A gluten free aloo paratha made with tapioca flour and some mild spices. As I told in my … continue reading
Kuttu ki Roti : A healthy gluten-free flatbread made with super healthy buckwheat flour which is perfect food during fasting. … continue reading
Flax Seed Rice: A flavorful and tasty flax seeds rice that would make a healthy and delicious lunch or dinner. … continue reading
Curried Jasmine Rice, a flavorful and aromatic one pot dish that you would want to eat more and more. Jasmine … continue reading
Moong dal Khichdi or dhuli moong wali dal ki khichdi is one of the comforting and easy mixed rice and … continue reading
Layered Vegetable Biryani, a flavorful and delicious combination of rice and vegetables.I used store bought Biryani masala and blanched the … continue reading