Tamarind Candy | Imli ki Goli
Tamarind Candy: Sweet, sour and spicy yet finger licking delicious tamarind candy are one of my favourite childhood candies. I … continue reading
Tamarind Candy: Sweet, sour and spicy yet finger licking delicious tamarind candy are one of my favourite childhood candies. I … continue reading
Pumpkin seeds ladoo: A melt in mouth ladoo made with pumpkin seeds and dried fruits.No Indian desserts are complete without … continue reading
Aval Pongal or Poha/flattened rice Pongal is a sweet dish and a variation of the traditional Pongal. It is made … continue reading
Pathishapta Pitha ,Today’s recipe is famous West Bengali sweet crepes made on Makar Sankranti,the harvest festival. Pitha is a kind … continue reading
Til ki Chikki is a popular sweet in many states of India.In the month of January the festival of Makar … continue reading
Murmura ladoo recipe,I made these murmura ladoos for Makar Sankranti which is just few days away.The puffed rice or murmura … continue reading
I had some farali flours leftover after Navratri that needs to be used up before got spoiled .That’s how these … continue reading
|| Samak ki Kheer is a creamy and tasty gluten-free kheer made with barnyard millets. This kheer … continue reading
My family loves to fast for 9 days in Navratri and I only cook the Falahari food during this time.I … continue reading
For the last day of presenting Sweet /deserts recipe I have made the Gujarati Churma Ladoo.Few days back my Gujarati … continue reading
A very delicate mildly sweet and extremely addictive desert from West Bengal.The name Misthi Doi means sweet yogurt , but … continue reading
A crispy,flaky and layered sweet that is popularly made on Diwali and in marriages. Source-Here Ingredients: 2 cups plain flour … continue reading