Mawa Gujiya
Gujiya isn’t just a sweet it’s an emotion tied to Holi memories, family bonding, and festive warmth. Making gujiyas at … continue reading
Holi
Khasta Kachori
Khasta Kachori is an incredibly delicious savoury snack usually made during Holi festival in Northern India. There are numerous ways … continue reading
Thandai Chocolate Mousse (+Video)
What is Thandai? Thandai is a refreshing drink made in the Indian subcontinent during the months of spring and summer. … continue reading
Kaanji (+Video)
What is Kaanji? Holi festival is near and summers are ready to arrive. In India, one cannot imagine the festival … continue reading
Nan Khatai (+Video)
Nan Khatai Nankhatai or Nan Khatai are Indian shortbread biscuits made with all-purpose flour, gram flour, and semolina. The word … continue reading
Ghevar | How to make Rajasthani Ghevar Recipe
  ||  Ghevar-A crispy and yet soft Rajasthani sweet dish made with plain flour and sugar syrup. This dessert … continue reading
Thandai Kulfi
  ||  Thandai Kulfi-A creamy, tasty and chilled thickened milk kulfi made with exotic flavors of Thandai. What … continue reading
Thandai Cupcakes with Yogurt Glaze and Pistachios Praline
  ||  Thandai cupcakes with Yogurt Thandai glaze and Pistachio Praline-A super tempting, flavorful, and delicious Thandi infused cupcakes topped … continue reading
Thandai Masala Recipe
  ||  Thandai Masala Recipe-Refreshing and healthy dried fruit and spices masala powder which is used to make … continue reading
Besan Pista Barfi | Gluten Free Gram flour Pistachio Fudge
|| Besan Pista Barfi is a melt in mouth kind, super delicious and very easy to make barfi made with … continue reading
Moong Dal Kachori
A crispy and mouth watering deep fried moong dal kachoris filled with super delicious stuffing and served best with mint … continue reading
Baked Gujiya
Celebrate Holi with a healthier twist! Try this baked gujiya recipe with air fryer instructions crispy outside, semolina and nut … continue reading