Khasta Kachori
Khasta Kachori is an incredibly delicious savoury snack usually made during Holi festival in Northern India. There are numerous ways … continue reading
Khasta Kachori is an incredibly delicious savoury snack usually made during Holi festival in Northern India. There are numerous ways … continue reading
What is Thandai? Thandai is a refreshing drink made in the Indian subcontinent during the months of spring and summer. … continue reading
What is Kaanji? Holi festival is near and summers are ready to arrive. In India, one cannot imagine the festival … continue reading
Nan Khatai Nankhatai or Nan Khatai are Indian shortbread biscuits made with all-purpose flour, gram flour, and semolina. The word … continue reading
|| Ghevar-A crispy and yet soft Rajasthani sweet dish made with plain flour and sugar syrup. This dessert … continue reading
|| Thandai Kulfi-A creamy, tasty and chilled thickened milk kulfi made with exotic flavors of Thandai. What … continue reading
|| Thandai cupcakes with Yogurt Thandai glaze and Pistachio Praline-A super tempting, flavorful, and delicious Thandi infused cupcakes topped … continue reading
|| Thandai Masala Recipe-Refreshing and healthy dried fruit and spices masala powder which is used to make … continue reading
|| Besan Pista Barfi is a melt in mouth kind, super delicious and very easy to make barfi made with … continue reading
A crispy and mouth watering deep fried moong dal kachoris filled with super delicious stuffing and served best with mint … continue reading
Baked gujiya is stuffed with crumbled and roasted khoya and dried fruits and nuts and make a delectable sweet to … continue reading
Boondi ladoo is the one traditional and most popular sweet of India.Whether it is a festival, a marriage or any … continue reading