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  • Home
  • Recipes
    • Recipe by Ingredients
      • Apple Recipes
      • Avocado Recipes
      • Barley Recipes
      • Beetroot Recipes
      • Bottle Gourd Recipes
      • Broccoli Recipes
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      • Chocolate Recipes
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        • Appetizers
        • Bite size Snacks
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        • Dal Pulses and Legumes
        • Dry Curries
        • Flatbreads, Poori & Parathas
        • Gravy Curries
        • Rice and Variety
      • Condiments
        • Chutneys
        • Pickles
        • Raitas
        • Spices
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        • Hot Beverages
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        • Salads
        • Chaats
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    • Eggless Baking
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Recipe by Cuisine

Olives Focaccia with Roasted Tomato Kale Soup

Olives Focaccia with Roasted Tomato Kale Soup: Soft and delicious Italian focaccia bread topped with green and black olives, flaky … continue reading

Categories Breads, Italian Cuisine, Kids Friendly Recipes, Soups, Soups and Stews

Roasted Eggplant Dip

Roasted Eggplant Dip: Roasted and spiced eggplant served as a chilled dip and makes a nice and delicious snack dip … continue reading

Categories Condiments, Jams and Sauces, Middle Eastern Cuisine, Uncategorized

Tomato Onion Chutney

Tomato Onion Chutney I once tried this recipe from Vah Chef last year and since then it has become a … continue reading

Categories Chutneys, Condiments, South Indian, Vegan Recipes

Kimchi

Kimchi: Fermented cabbage and radish pickle made with Chinese cabbage and some spices. The fermented vegetables along with chilli taste … continue reading

Categories Chinese Cuisine, Condiments, Home Made, Pickles, Uncategorized, Vegan Recipes

Gobhi Manchurian

Gobhi Manchurian: A juicy and delicious dry cauliflower Manchurian would make a nice and wonderful snacks. Manchurian is a family … continue reading

Categories Indo-Chinese Cuisine, Starter and Snacks, Uncategorized, Vegan Recipes

Schezwan Fried Rice

Schezwan Fried Rice: Schezwan fried rice is Indo- Chinese style fried rice cooked with vegetables in schezwan sauce. Now you … continue reading

Categories Indo-Chinese Cuisine, Rice and Variety, Vegan Recipes

Tamarind Candy | Imli ki Goli

Tamarind Candy: Sweet, sour and spicy yet finger licking delicious tamarind candy are one of my favourite childhood candies. I … continue reading

Categories Healthy Recipes, Indian Desserts, Kids Friendly Recipes, Mexican Cuisine, Uncategorized, Vegan Recipes

Basbousa

Basbousa: A sweet melt in mouth kind traditional Middle Easteren sweet semolina cake. Basbousa similar to Turkish Revani is also … continue reading

Categories Cakes, Desserts, Middle Eastern Cuisine, Uncategorized

Baked Polenta Fries

Baked Polenta Fries: Golden crispy outside and creamy soft inside are these delicious polenta fries that makes a wonderful guilt … continue reading

Categories Healthy Recipes, Italian Cuisine, Kids Friendly Recipes, Uncategorized

Mango Pannacotta

What is Panacotta? Pannacotta is an Italian gelatin-based dessert cooked with cream and flavored with different flavorings or fruits which … continue reading

Categories Italian Cuisine, Mango Recipes, World Desserts

Chintapandu Pulihora | Tamarind Rice

Chintapandu Pulihora : Andhra style tamarind rice in which cooked rice are tossed in tamarind based sauce. I had bookmarked … continue reading

Categories Rice and Variety, South Indian, Uncategorized

Mini Black Beans Tostada

Mini Black Beans Tostadas: A crunchy, spicy , juicy and so finger licking delicious mini black beans tostada would make … continue reading

Categories Appetizers, Avocado Recipes, Kids Friendly Recipes, Mexican Cuisine, Starter and Snacks, Uncategorized
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Sapana Behl CookingWithSapana is a medium for expressing my love for food and cooking. I would like to thank you for increasing the value of this blog by your presence.
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