Rava Pongal
We have started the second week of BM#36 , the wonderful marathon of food blogging running by +Srivalli Jetti , and my … continue reading
We have started the second week of BM#36 , the wonderful marathon of food blogging running by +Srivalli Jetti , and my … continue reading
We are in the third week of BM#35 and I have chosen the theme healthy recipes for Diabetes . Diabetic diet … continue reading
Yesterday I have made some idlis and to accompanied them I have prepared this tangy and lip smacking onion chutney … continue reading
For this month’s Indian Cooking Challenge we have to prepare Utanki , a rice crisp roll from Andhra Pradesh . … continue reading
I love vegetable based deserts and wanted to try this beet halwa since long . This is another famous and interesting … continue reading
Mysore pak was in my to do list since ages . It is the famous sweet dish of Karnataka , India and usually … continue reading
For the second day of cooking from Pavani’s blog under Special Theme , I have selected this Tomato Rasam which … continue reading
Peanut Chutney: Peanut chutney is very popular in South Indian cuisine as it pairs very well with almost every dish. … continue reading
Chutney and pickles are the most famous accompaniment in Indian cooking and would make any simple dish very tasty and … continue reading
It’s been three weeks we were doing the Blogging Marathon #32 (BM) hosted by Srivalli. This series of BM consists … continue reading
Tamilnadu a famous Indian Destination for its deep belief that serving food to others is a service to humanity . … continue reading
Lemon Rice Lemon Rice or Pulihora is a very common preparation in Andhra Pradesh, Karnataka, Tamil Nadu and Indian cuisine. … continue reading