Recipe by Course - Cooking With Sapana

3 Ingredients Shortbread Cookies

|| A very simple yet delicious only 3 ingredients shortbread cookies are perfect to bake on those … continue reading

Salted Chocolate Covered Oranges This recipe, well frankly there is no recipe, uses only 3 ingredients. How cool is that! … continue reading

|| A healthy, sweet and very delicious Middle Eastern-inspired sweet couscous with apple, cinnamon and chia seeds. Couscous is one … continue reading

|| Kiwi Semifreddo is a very creamy soft and delicious, gluten-free frozen dessert made with kiwis, cream and vanilla custard. … continue reading

|| Very healthy and tasty gluten-free carrot cake muffins made with nutritious buckwheat flour and topped with light cream cheese … continue reading

|| Besan Pista Barfi is a melt in mouth kind, super delicious and very easy to make barfi made with … continue reading

|| A very healthy, tasty, and addictive hummus made with chickpeas, tahini, and chia seeds. This is perfect for spreading, … continue reading

A creamy and very delicious avocado dip is perfect to enjoy some veggie sticks an evening snack. This avocado dip is … continue reading

This mango and yoghurt parfait with caramelised oats, craisins and pomegranates is oh so delicious and it would make you … continue reading

The South Indian Style Garlic chutney is a very spicy and super delicious roasted garlic chutney which is perfect for … continue reading

Pear ginger chutney I made the pear ginger chutney a few months back and since then we have had consumed … continue reading

Sakkarai Pongal There has to be a Pongal recipe continuing my Festival recipes series since last two days. After Sankranti’s … continue reading