Roasted Chana Dal Chutney
Whenever it comes to chutney for dosa or idli we always think of the one most common chutney i.e coconut … continue reading
Shifting to a vegan diet for the first time can time some time. Not only time, but you will also need to change your way of cooking and taste as well. So, when you get yourself into vegan diets, then it becomes necessary for you to get the best vegan recipes ideas. Here we come in the role to help you to find such easy recipes.
Cooking with sapana is a great source to find delicious healthy recipes. We share lots of recipes on our website, along with its step-by-step cooking tips. With our years of experience, we enable our visitors to get the best ideas to make vegan recipes.
We know that vegetarian person always like foods that are made of rye, oats, carrots, grains, apples, tomatoes, spinach, cabbages, broccoli, pumpkins, oranges, seeds, sesame, pomegranate, etc. Therefore, at Cookingwithsapana, we always offer the best recipes to cook with lots of vegetables, fruits, and grains. With our easy veg recipes collection, we help you live healthy, fat-free with low cholesterol, BP, and sugar.
You will find that our Indian vegetarian recipes for dinner are quick and trouble-free to cook. People encountering different ailments can easily consume these foods. Our recipes are helpful and useful for all people who are vegan and who are moving to vegan too. It is not a good idea to consume fast, convenient foods as these foods contain the highest quantity of calories and fat.
However, this is not the same for all foods. But still, vegan foods are only the best when it comes to having a wide variety of delicious foods, health, and taste. We not only provide the best vegan food recipes but also provide detailed information on easy vegan recipes dessert. We help you maintain your taste with its quality and natural ingredients.
Whenever it comes to chutney for dosa or idli we always think of the one most common chutney i.e coconut … continue reading
Pepper Rasam How to make Pepper Rasam at home | South Indian | Quick and Easy Recipe: Try this quick … continue reading
Beetroot Tikki Beetroot Tikki is a healthy and tasty snack made with fresh beets and potatoes along with spices. These … continue reading
What is Ghugni? Ghugni is Kolkata’s special dried white peas dish mainly served as a tea time snack or main … continue reading
Vegetable Barley Soup If you are looking for a how-to make vegetable barley soup using Healthy and Easy Recipe, then … continue reading
Gingerbread Cookies Gingerbread Cookies are spiced cookies made with gingerbread spices and molasses, these cookies are made in a variety … continue reading
Roasted Brussel Sprouts Oven-roasted Brussels sprouts dressed in vinegar and dried herbs dressing. I have never cooked with Brussels sprouts … continue reading
Shortbread Cookies Shortbread is traditional biscuits made with one part sugar, two parts butter, and three parts of flour. They … continue reading
Masala Watermelon Pops Fresh ripe slices, cut into wedges, and mounted on ice lolly sticks, sprinkled with spices and herbs … continue reading
What is Ukadiche Modak? Ukadiche means covered and modak means sweet dumplings stuffed with coconut and jaggery filling. The cover … continue reading
What is Couscous? Couscous is small granules of durum wheat, and a main part of Magherbi cuisine. It is a … continue reading
What are Madeleines? Madeleines are cookie shaped, soft and spongy cakes made in a distinct shell-like shape acquired using a … continue reading