Ingredients:
1 kg carrots , grated
1 cup milk
1/2 cup fresh milk cream
1/2 cup sugar
1 tablespoon clarified butter
2 cardamom , crushed
1 -2 tablespoon nuts , sliced
Method:
Take clarified butter and cardamom in a microwave safe bowl and MW for 1 minutes on high .
Add grated carrots , milk and milk cream . Stir and microwave for 8 minutes . Keep stirring in between after every 2 minutes.
Add sugar and microwave again for 2-3 minutes or till all the water from carrots evaporates .
Add 1 tablespoon of clarified butter from the side of bowl and add sliced nuts . Microwave again for 1 minute.
Serve hot or warm .
Serve-2. Cooking time 10- 15 minutes
Note: Cooking in MW depends in type of MW and utensil. I prepared with 1 kg carrots and mine take total of 16 minutes for whole process.
You may halve the ingredients and cooking time for small batches.
Sending this entry to
Cook With Red Event announced at Merry Tummy.
Best regards,
I have to thank you a thousand times for this recipe. I love the halwa and am trilled that its made in microwave. Of course, I am making it. There's two carrots in my fridge, so shall try a small portion.
yummy halwa.. looks nice.. 🙂
Nice Sapana. I want to do halwa in a microwave now, thanks for simplifying this favorite recipe :))
Halwa looks lip smackingly good dear
that is so tempting… what more can be a better dessert in this cold winter with fresh carrots available in plenty
hey wat a coincidence.. My next post is also carrot halwa
The halwa looks so so so good
Perfect this winters…loved every bit of it….yum yum yum..
Link in my event and 2 giveaways
http://merrytummy.blogspot.co.uk/2013/11/cook-with-red-event-and-giveaways.html
Thanks for linking sapna 🙂