Kaanji Vada
|| Kaanji Vada is a fermented black carrot drink served with soft and crispy fried dal vadas. We always make … continue reading
|| Kaanji Vada is a fermented black carrot drink served with soft and crispy fried dal vadas. We always make … continue reading
Mexican chopped salad is a refreshing and healthy salad made with all fresh vegetables.The honey lemon dressing with roasted cumin … continue reading
Fruit Salad with Orange Vanilla Syrup,A juicy and tasty melody of seasonal fruits tossed with orange vanilla syrup makes it … continue reading
Tricolor Rotini Pasta Salad,this pasta salad is mild,chunky and delicious to satisfy those sudden hunger pangs when we do not … continue reading
Tofu Matar is an variation of paneer matar or the matar paneer that I normally cook as a side dish … continue reading
Chana Zor Garam,a spicy and crispy chat made of flattened black chickpeas or flattened roasted black chana.This scrumptious chaat is … continue reading
Matar kachori is another famous street food of Delhi and the neighboring states of India along with the regular Khasta … continue reading
Sojjiappalu, today’s recipe is a traditional Andhra Pradesh sweet dish .The dish is made by Aruna Panangipally of Aharam.You all must … continue reading
Roasted Bell Peppers Angel Hair Pasta a quick ,filling and delicious meal idea to prepare on weekdays or weekends.The roasted … continue reading
Toor dal khichdi,is a comforting and delicious one pot meal ready to eat in few minutes.Whenever I feel like lazy … continue reading
Schezwan Noodles,today’s recipe is the most popular Indo-Chinese schezwan fried noodles.If you have pre made schezwan sauce ,then these noodles … continue reading
Mixed fruit smoothie,Today’s recipe,I made from Harini’s blog.Frankly speaking,I totally forgot about my third day post for the theme “Bookmarked … continue reading