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mukulsharma

Cooking Carnival Roundup

We a bunch of fellow bloggers were doing a month long mega marathon called “Cooking Carnival” for the whole month … continue reading

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Journey Through Cuisines A to Z Bengali Recipes Recap

Journey through cuisines  was a month long blogging marathon of A to Z regional or world recipes.My Theme A to … continue reading

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Doi Dharosh

Doi Dharosh is a tasty and wonderful okra curry cooked in yogurt and spices.This is a very simple yet flavorful … continue reading

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Alu Bhaate

Alu Bhaate is a Bengali style mashed potatoes that Bengals love to eat with their meal.It is very simple and … continue reading

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Ucche Kumror Chakka

Ucche Kumror Chakka a combination of bitter gourd (ucche), pumpkin (kumror) cooked together with potatoes and black chickpeas to make … continue reading

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Vegetarian Three Bean Chili

Vegetarian Three Bean Chili,Today’s recipe is from a pamphlet that we get every month from our apartment office.I have collected … continue reading

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Buffet on Table Recap

September month was a long mega marathon named as” Buffet on Table” ,where we, a group of fellow bloggers posted … continue reading

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Bhappa Aloo

Potatoes cooked in hung curd ,coconut and mustard paste with a hint of panch phoran spices and aromatics.A very unique … continue reading

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Baati

The crispy and flaky baatis perfect to serve with some hot dal and churma. Ingredients: 1 cup wheat flour 1/2 … continue reading

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Kathiyawadi Stuffed Potatoes & Onions

Onions and potatoes stuffed with spices and cooked on low heat to absorb all the flavors. Ingredients: 4 small onion 4 small potatoes … continue reading

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Thiki Mithi Tomato ni Gravy

The weather in Tallahassee has been too hot as compared to Ireland , just like the summers in Delhi .Lo … continue reading

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Cook with Comfort ~Blog II Anniversary with Giveaway

It is well said about time that “Time is the coin of your life. It is the only coin you … continue reading

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