Indian Starter and Snacks Recipes

Medhu Vada

It’s been three weeks we were doing the Blogging Marathon #32 (BM) hosted by Srivalli. This series of BM consists … continue reading

This would be the first time I am posting a recipe for Indian Cooking Challenge a creation Of Srivalli for … continue reading

Litti Chokha is a popular snack, street food of Bihar, India. Litti refers to the sattu (powdered gram) filled wheat … continue reading

Peda or Pera is an Indian sweet made of dried whole milk / khoya and is popular in North India … continue reading

Jhal Muri is a famous street food of Kolkata , similar to Bhel Puri of Mumbai . The main difference … continue reading

There are moments …you want them to be with you…there are moments you love to be in. There are moments … continue reading

For the second day of Maha marathon I decided to make Batata Vada for Alphabet “B”under “Street Food” theme.It’s a … continue reading

Vermicelli or Seviyan in Hindi are small sized noodles used in a variety of dishes including Seviyan kheer , Seviyan … continue reading

Yesterday we enjoyed these crispy and spicy Arbi ke Dahi wale pakodas or Colocasia fritters in yoghurt based marination. A … continue reading

Cheesier mouth watering corn cheese balls for breakfast . Who doesn’t like these tiny winy balls . So let’s start … continue reading

Originally prepared in traditional Tandoor, Paneer tikka is a famous starter or appetizer from the states of Punjab . Paneer … continue reading

Tofu, also called bean curd, is a food made by coagulating soy milk and then pressing the resulting curds into … continue reading