Chana Dal Pulao (+Video)
This is one of my favorite one-pot rice dishes whenever I am busy or just tired. The only thing you … continue reading
This is one of my favorite one-pot rice dishes whenever I am busy or just tired. The only thing you … continue reading
Whenever it comes to chutney for dosa or idli we always think of the one most common chutney i.e coconut … continue reading
Bharva baingan How to make Bharwan Baingan Masala at home | stuffed eggplant curry: Here is our recipe of Bharwa … continue reading
Lauki ki Sabzi/Bottlegourd dry Curry Lauki ki sabzi or bottle gourd dry curry is a punjabi style dry made with … continue reading
Lobia Curry Lobia curry is an all-time favorite black-eyed peas curry that we make quite often for weekend meals. It … continue reading
A literal translation could be thought of, as fried brinjal rice. Typically found in Karnataka, spicier variety is often found … continue reading
What is Kathal/Jackfruit? Kathal or jackfruit is a Southern indian fruit used both ripe and unripe in various cuisnies. It … continue reading
Tamarind Rice Tamarind rice or puliyogare is rice prepared with tamarind, jaggery, few spices and curry leaves. They stay fresh … continue reading
What is Karela? Karela is bitter gourd / bitter melon a vegetable belongs to gourd family and is closely related … continue reading
Thepla Thepla s a soft flatbread very popular in Gujarat, India. This is normally served as breakfast or with tea … continue reading
Dhaba style Aloo gobhi Aloo Gobhi is a potato and cauliflower dry curry that is quite popular in Punjabi Cuisine. … continue reading
Matar ka Nimona Matar nimona is a soupy spicy curry made from fresh green peas from the state of Uttar … continue reading