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Beetroot and Carrot Soup-A creamy, healthy and tasty beetroot and carrots soup which is totally perfect to pair with any meal.
This beet and carrot soup is mildly spiced and taste just amazing when served with the meal. What I most love about this soup is the exotic color that just makes me pop out my eyes and want to stare at all the time.
Soups are one of the best condiments served before the meal and actually make you healthy, feel good and filling at the same time, so when you will have your meal after soup you would actually eat a little less than normal. This practice is actually good for the digestive system and will keep you healthy for a long time.
If you like the sweet and subtle flavors of beet than you would definitely love this soup but if you are a picky eater like my girls it would taste delicious when served with a drizzle of lemon juice.
Again the consistency of the soup is totally your desire, either make it thin and slurpy or make it thick and rustic, anyway, it is going to taste just amazing.
*If you ever try this recipe don’t forget to share your photos with me on Facebook, Pinterest, Twitter or tag me on Instagram @cookingwithsapana using the hashtag #cookingwithsapana and stay connected* I would love to see your creations from my space!!
Beet Soup
Ingredients
- 2 medium sized beetrots
- 1 white onion, chppped
- 2 carrots, chopped
- 1 celery stick, chopped
- 3-4 cloves of garlic, minced
- 1 teaspoon ginger, grtaed
- salt to taste
- pepper to taste
- 1/4 teaspoon paprika
- 1 tablespoon olive oil
- 1 tablespoon lemon juice, optional
- few mint leaves, choped
- 2 cups water
Instructions
- Wash and roughly chop the beetroot and keep aside.
- Heat oil in a saucepan and add ginger, garlic, celery and onions. Saute until onions are slightly brown.
- Once onions are done add chopped beets, carrots and cook for few minutes.
- Add salt, pepper, paprika, water and cook covered for a few minutes more until beets and carrots are tender.
- Keep the soup aside to cool a little bit and then blend in to make a puree.
- Adjust the seasoning and add lemon juice and mint leaves.
- Serve and enjoy.
Notes
My theme for this week is Condiments. Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#89
Please do let me know how this recipe turned out in the comments below. Don’t forget that you can also find me on Facebook, Twitter, Instagram, Pinterest and Google Plus.
Best Regards,
Sapana Behl
No wonder, the soup must be amazing and the exotic colour of soup makes it so attractive to pick the bowl and gulp down.
Oh, I didn’t realize soup falls under condiments. anyway, the color looks amazing!
The soup got a lovely color,looks gorgeous.
It is a great practice to eat soup with meals. Love the vibrant color of the soup and I am sure that will win over many hearts.
Wow, what a catchy and vibrant soup, even i never thought that soup falls under Condiments.Incredible soup.
That is a fabulous colour for the soup. The combination of carrots and beets is such a huge hit at my home. It looks absolutely delicious Sapana..
The soup looks pretty , with a beautiful color , and the pictures are really catchy .
Beautiful colour soup. Healthy and delicious.
What a beautiful colour of the soup.Anyone would be tempted to pick a bowl of this soup. I’ve not tried a beetroot soup with carrot in it. I didn’t know that soup fell under the condiment category.
The exotic color of the soup is very attractive and I am sure my kids will love this
beets are one of my fave ingredients and love the gorgeous color of this soup
A bowl loaded with nutrition.. served with some garlic bread can make a complete meal.
Love both the vibrant Color of the soup and it’s creamy texture … gorgeous photography makes it all the more tempting Sapna !
Love the colour of the soup and wow so creamy and thick… should make it soon before the winter runs away
The soup looks amazing…Beet and carrot is my favorite combo.
Such a lovely colour and it would make anyone reach out for that bowl instantly. Healthy ingredients, comforting soup perfect for any season. Great images Sapna.
WoW what a fabulous color of the recipe, I love the combo of beetroot and carrot..I can feel the taste of the soup. Gorgeous clicks Sapana.
What an exotic and gorgeous soup Sapana, not to mention nutritious!
Great share.
Oh man, the colour – it took my breath away! After drooling at the clicks for five good minutes, finally I read the post. The soup sounds delicious! I love soups with root vegetables but have never tried with beets. Must try soon!
Loving that colour Sapana, shall soon make this one. It looks delish too.
I have been itching to check the recipe since I saw it on my Facebook feed. Sounds yummy
Such a gorgeous soup ! Love the color, wholesome and hearty:)
Absolutely Sapana, love the addition of carrot here in the soup !! such a healthy soup 🙂
I love beetroot and always use in the salad but never added to the soup! Beautiful vibrant coloured soup is so tempting.
beautiful color of this condiment. It sound great in taste as well as super healthy choice. Bookmarking. With beetroot I would love to make it definitely.
LOVE beet soup!
That soup looks so delicious…..love the colour and texture. Soups are my favourite meal and I am bookmarking to try this asap!
Soup Looks gorgeous.love the colour of this healthy and lip smacking soup.Superb share.
wow.. this beet soup looks so vibrant and inviting. good way to include beet in diet.