Coconut Chia Granola

A crunchy and healthy coconut chia granola filled with the goodness of coconut and health benefits of chia and some other protein packed seeds and nuts.

This coconut granola is filled with all the healthy ingredients that would make it a wonderful and super delicious breakfast dish. I followed the recipe from a cookbook Lucy Bees’s Coconut oil and tweaked it a little as per our taste preferences.

Actually, the recipe used only two or three nuts and seeds but I used all the nuts and seeds that were in my pantry. That’s what made this granola more nutty and healthy too.

Since I tried this granola this is the third batch I made and it has become a family favorite.My husband loved it to the core and is having it for breakfast almost every weekday and don’t even complain about the boring oats anymore.

Anyways let’s head to the recipe and also few more granola and granola based recipes that you must try are just below.

Healthy Granola

Chocolate Pumpkin Seed Muffins

Vanilla Yogurt Parfait

Blogging Marathon#80 Week 2/Day 4
Theme– Protein Rich Dishes
Dish– Coconut Chia Granola
Protein Source– Oats, chia, almonds, pecans, walnuts, hazelnuts, pumpkin, sunflower seeds

5 from 2 votes
Coconut Granola
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins

A crunchy and healthy granola filled with the goodness of coconut and health benefits of chia and some other protein packed seeds and nuts.

Course: Breakfast
Cuisine: American
Servings: 12 People
Author: Sapana Behl
  • 2 cups rolled oats
  • 1/4 cup chia seeds
  • 1/4 cup pumpkin seeds
  • 1/4 cup sunflower seeds
  • 1/4 cup walnuts
  • 1/4 cup pecans
  • 1/4 cup hazelnuts
  • 1/4 cup almonds
  • 1/4 cup raisins
  • 1/4 cup sultanas
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 cup coconut oil, melted
  1. Preheat oven to 150 °C and line a baking tray with parchment paper.

  2. In a mixing bowl add all the ingredients and melted coconut oil. Stir with a spatula.

  3. Transfer the mixture into the prepared baking tray and spread it in an even layer.

  4. Bake in oven for about 40 to 50 minutes, stirring in between few times.

  5. Remove from oven and cool it completely before storing in the air tight container.

Nutrition Facts
Serving Size 1 bowl
Servings Per Container 6

Amount Per Serving
Calories 448 Calories from Fat 313.2
% Daily Value*
Total Fat 34.8g 54%
Saturated Fat 17.4g 87%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 32.3g 11%
Dietary Fiber 8.3g 33%
Sugars 5.4g
Protein 10.4g 21%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.



Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 80

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Best Regards,
Sapana Behl

16 comments on “Coconut Chia Granola”

  1. Vaishali says:

    Omg ! This is a overload of nuts , would love to munch on this granola to go on for two to three hours . Love these granolas they are big live savers . Bookmarking !

  2. Granola is my favourite.. Home made is always the best and with coconut added it is more delicious.. would love to try this soon!!

  3. Bookmarking it to make immediately. Love it n it will keep my hunger pangs satisfied with a healthy option

  4. Oh wow this has so many protein high ingredients included making it so healthy! your clicks, so pretty!

  5. A Nutty Blast. Easy and Handy too

  6. You made everything from scratch? Awesome. I love that coconut oil flavor. A perfect snack and a great breakfast recipe too. Bookmarked

  7. What a lovely granola to start a day with, coconut and chia, wow am in love with this fabulous granola.

  8. Sowmya says:

    That is such a simple and nutritious jar of yum. Bookmarking this!

  9. PJ says:

    That jar is a protein power packed! You have used so many nuts! Must have tasted awesome!!

  10. Sapana, this granola looks super duper. Its got all the ingredients I love and its packed with protein. Good share.

  11. Nalini says:

    With all those nuts,its a really healthy and power packed granola.Perfect snack for muncjing

  12. Such a beautiful blend of nuts. Super healthy, nutritious and absolutely inviting..

  13. Rajani says:

    Granola is a favorite but it’s been really long since I made some at home. I love to munch on it as a snack than a breakfast actually :-). Love your take on the dish and the best part is it can be modified to suit our tastes and pantry supplies!

  14. Preeti says:

    Love this granola.. protein pack jar… full on flavors.

  15. Kalyani says:

    we are not into the granola phase yet as a family,, but my sister would love it : am mailing this link to her, Sapana 🙂

  16. ruchi indu says:

    Last month I had been on a trek in the himalayan region. This granola recipe would have greatly helped me had I known it then. Very healthy!!

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