Sun-dried Tomato Pasta

A flavorful and delicious spaghetti pasta made in tomato sauce with chunky sun-dried tomatoes. This is an easy and wonderful pasta dish to serve those hungry kids for lunchtime.

Pasta is one of my girl’s favourite dish and they would want to eat pasta almost every day and my job as a mom is to make different varieties of pasta that is healthy and tasty.

Recently I stopped using store bought pasta sauces and is always making fresh homemade tomato sauces for the pasta. The fresh sauce gives the pasta a nice flavour and texture. Although it doesn’t get the bright red colour like store bought ones but alas it’s free from preservatives and girls to have adapted liking it too, so it’s a win win for me.

Blogging Marathon#78 Week4/Day3
Theme-Kids Lunch box recipes
Dish-Su dried tomato pasta

5 from 1 vote
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Sun dried Tomato Pasta
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

Super delicious and filling spaghetti with sun dried tomatoes in garlic tomato sauce.

Course: Lunch, Main Course
Cuisine: Italian
Servings: 4 People
Author: Sapana Behl
Ingredients
  • 300 gm spaghetti
  • 1/2 cup sun dried tomatoes
  • 1 cup cherry tomatoes, halved
  • 1 onion, chopped
  • 2 garlic cloves, chopped
  • 1 teaspoon basil
  • 1 teaspoon oregano
  • 1 teaspoon rosemary
  • 1 teaspoon red chilly flakes
  • salt to taste
  • pepper to taste
  • 2 tablespoon olive oil
Instructions
  1. Cook pasta as per package instructions. Drain and wash it under cold running water. Toss with a little oil and set aside.

  2. Heat olive oil in a pan and add onions and garlic. Saute for a minute.

  3. Add chopped sun dried tomatoes and stir for few minutes. 

  4. Finally add chopped tomatoes, basil, oregano, rosemary, red chilly flakes, salt and pepper. Cook until tomatoes are done.

  5. Stir in cooked spaghetti and toss well. Season with more salt and pepper if desired.

  6. Serve and enjoy.

Recipe Notes

Add fresh basil and oregano for a more intense flavour.


Nutrition Facts
Serving Size 1 bowl
Servings Per Container 4

Amount Per Serving
Calories 245 Calories from Fat 88.2
% Daily Value*
Total Fat 9.8g 15%
Saturated Fat 1.4g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 82mg 3%
Total Carbohydrate 36.6g 12%
Dietary Fiber 7.1g 28%
Sugars 3.3g
Protein 7.2g 14%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Enjoy!!

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8 comments on “Sun-dried Tomato Pasta”

  1. Vaishali says:

    Great looking pasta , sun dried tomatoes and basil give a wonderful taste to the pastas . Looks and sounds delicious .

  2. PRADNYA says:

    my favorite comobination for pasta in terms of flavors…lovely photos

  3. Delicious looking pasta and with sun dried tomatoes, its looks even more tempting. Once my grand niece was going to spend the night with us. I made pasta and was telling my hubby that I shouldn’t add sun dried tomatoes and she asked me why not. I told her maybe because she would not like it and she replied”I love it.” She was only 6 then!

  4. Sun dried tomatoes sure does add nice texture and flavor. Delicious pasta recipe. Would love to try it for vaandu also.

  5. The flavor of sundried tomatoes is always amazing… the pasta looks tempting…

  6. I agree with you that homemade sauce gives a better flavor than store bought, so long back stopped using them. Never used sun dried tomatoes, but they must have imparted a nice flavor.Would love to try them

  7. awesome looking bowl of pasta

  8. Jayashree says:

    Sun dried tomatoes do kick the taste up a notch, don’t they? The pasta looks delicious.

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