Sunflower Seed Pancakes
Blogging Marathon#68 Week2 / Day5
Theme– 5 Ingredients/5 Categories
Day 5 Ingredient– Sunflower Seeds
Day 5 Category – Breakfast
Dish– Sunflower Seed Pancakes
2 cups whole wheat flour
1/4 cup sunflower seeds
2 tablespoon sugar
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon vanilla extract
1 cup buttermilk
2 tablespoon olive oil
1/2 teaspoon lemon extract
1/4 cup juice or water
oil or butter for cooking
In a mixing bowl sift flour, baking powder, baking soda and sugar.
In another bowl add buttermilk,juice and olive oil.Whisk together and add vanilla extract.
Add the dry flour mixture into the buttermilk mixture.Stir in sunflower seeds.Whisk to combine.
Heat a skillet or pan and drizzle it with oil or butter.Pour about 1/4 cup of batter at a time and cook until it is bubbly.Flip to the other sides and cook till golden brown in colour.
Serve warm drizzled with honey or maple syrup and fruits.
Serve-4 Cooking time-15 minutes