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	<title>
	Comments on: Xinjiang Uyghur Veg Polo/Pilaf	</title>
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	<item>
		<title>
		By: Archana Potdar		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7135</link>

		<dc:creator><![CDATA[Archana Potdar]]></dc:creator>
		<pubDate>Sun, 14 Dec 2014 15:45:41 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7135</guid>

					<description><![CDATA[Yum polo Sapana.]]></description>
			<content:encoded><![CDATA[<p>Yum polo Sapana.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: sudha rawal		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7122</link>

		<dc:creator><![CDATA[sudha rawal]]></dc:creator>
		<pubDate>Thu, 27 Nov 2014 10:28:06 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7122</guid>

					<description><![CDATA[Very healthy &#038; inviting rice................looks so temtipng.&lt;br /&gt;www.tastentips.blogspot.in]]></description>
			<content:encoded><![CDATA[<p>Very healthy &amp; inviting rice&#8230;&#8230;&#8230;&#8230;&#8230;.looks so temtipng.<br /><a href="http://www.tastentips.blogspot.in" rel="nofollow ugc">http://www.tastentips.blogspot.in</a></p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Sreevalli E		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7119</link>

		<dc:creator><![CDATA[Sreevalli E]]></dc:creator>
		<pubDate>Wed, 05 Nov 2014 01:43:27 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7119</guid>

					<description><![CDATA[Very flavorful rice..]]></description>
			<content:encoded><![CDATA[<p>Very flavorful rice..</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Chef Mireille		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7106</link>

		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Thu, 30 Oct 2014 03:13:47 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7106</guid>

					<description><![CDATA[I learned about these ethnic people few months ago watching documentary. so surprised to see Chinese people speaking Arabic and now the cuisine is so much like Middle Eastern - looks delicious]]></description>
			<content:encoded><![CDATA[<p>I learned about these ethnic people few months ago watching documentary. so surprised to see Chinese people speaking Arabic and now the cuisine is so much like Middle Eastern &#8211; looks delicious</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Manjula Bharath		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7102</link>

		<dc:creator><![CDATA[Manjula Bharath]]></dc:creator>
		<pubDate>Wed, 29 Oct 2014 03:46:01 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7102</guid>

					<description><![CDATA[very tempting and colorful polopilaf :)]]></description>
			<content:encoded><![CDATA[<p>very tempting and colorful polopilaf 🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Padmajha PJ		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7087</link>

		<dc:creator><![CDATA[Padmajha PJ]]></dc:creator>
		<pubDate>Sat, 11 Oct 2014 12:25:16 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7087</guid>

					<description><![CDATA[Nice choice of dish for X Sapana.]]></description>
			<content:encoded><![CDATA[<p>Nice choice of dish for X Sapana.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Srivalli		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7080</link>

		<dc:creator><![CDATA[Srivalli]]></dc:creator>
		<pubDate>Mon, 06 Oct 2014 06:51:44 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7080</guid>

					<description><![CDATA[Such an interesting pilaf..bookmarked for sure..]]></description>
			<content:encoded><![CDATA[<p>Such an interesting pilaf..bookmarked for sure..</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Pavani N		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7076</link>

		<dc:creator><![CDATA[Pavani N]]></dc:creator>
		<pubDate>Mon, 06 Oct 2014 02:30:16 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7076</guid>

					<description><![CDATA[Love Chinese fried rice and this is such a colorful and delicious version.]]></description>
			<content:encoded><![CDATA[<p>Love Chinese fried rice and this is such a colorful and delicious version.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: The Pumpkin Farm		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7058</link>

		<dc:creator><![CDATA[The Pumpkin Farm]]></dc:creator>
		<pubDate>Sat, 04 Oct 2014 13:58:54 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7058</guid>

					<description><![CDATA[another beautiful rice dish from your end..looks lovely]]></description>
			<content:encoded><![CDATA[<p>another beautiful rice dish from your end..looks lovely</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Suma Gandlur		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7052</link>

		<dc:creator><![CDATA[Suma Gandlur]]></dc:creator>
		<pubDate>Fri, 03 Oct 2014 14:56:17 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7052</guid>

					<description><![CDATA[Wow, that much of oil is used for this pilaf? &lt;br /&gt;Sounds like a simple, yummy dish.]]></description>
			<content:encoded><![CDATA[<p>Wow, that much of oil is used for this pilaf? <br />Sounds like a simple, yummy dish.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Harini-Jaya R		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7050</link>

		<dc:creator><![CDATA[Harini-Jaya R]]></dc:creator>
		<pubDate>Thu, 02 Oct 2014 17:52:38 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7050</guid>

					<description><![CDATA[Very flavorful pulao! ]]></description>
			<content:encoded><![CDATA[<p>Very flavorful pulao! </p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Varadas Kitchen		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7048</link>

		<dc:creator><![CDATA[Varadas Kitchen]]></dc:creator>
		<pubDate>Thu, 02 Oct 2014 14:50:06 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7048</guid>

					<description><![CDATA[I made this polo with paneer and we all loved it too. Yours looks perfectly done.]]></description>
			<content:encoded><![CDATA[<p>I made this polo with paneer and we all loved it too. Yours looks perfectly done.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Usha		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7046</link>

		<dc:creator><![CDATA[Usha]]></dc:creator>
		<pubDate>Thu, 02 Oct 2014 12:51:00 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7046</guid>

					<description><![CDATA[Pilaf looks colorful.  Pilaf looks a lot like Chinese fried rice though the preparation is different.  Yummy!]]></description>
			<content:encoded><![CDATA[<p>Pilaf looks colorful.  Pilaf looks a lot like Chinese fried rice though the preparation is different.  Yummy!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Harini-Jaya R		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7036</link>

		<dc:creator><![CDATA[Harini-Jaya R]]></dc:creator>
		<pubDate>Mon, 29 Sep 2014 01:51:00 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7036</guid>

					<description><![CDATA[Hey I chose the same region! Lovely choice form there!]]></description>
			<content:encoded><![CDATA[<p>Hey I chose the same region! Lovely choice form there!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Priya Suresh		</title>
		<link>https://cookingwithsapana.com/xinjiang-uyghur-veg-polopilaf/#comment-7030</link>

		<dc:creator><![CDATA[Priya Suresh]]></dc:creator>
		<pubDate>Sun, 28 Sep 2014 11:44:38 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2014/09/26/xinjiang-uyghur-veg-polopilaf/#comment-7030</guid>

					<description><![CDATA[This pulao sounds almost like our Indian pilaf na, very interesting recipe and country choice Sapana.]]></description>
			<content:encoded><![CDATA[<p>This pulao sounds almost like our Indian pilaf na, very interesting recipe and country choice Sapana.</p>
]]></content:encoded>
		
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